
Winery RighiCastelfranco Emilia Bianco Secco
This wine generally goes well with pork, beef or lamb.

Food and wine pairings with Castelfranco Emilia Bianco Secco
Pairings that work perfectly with Castelfranco Emilia Bianco Secco
Original food and wine pairings with Castelfranco Emilia Bianco Secco
The Castelfranco Emilia Bianco Secco of Winery Righi matches generally quite well with dishes of beef, lamb or pork such as recipes of beef fillet in a crust, lamb with masalé sauce and rice or veal cutlets with savoy tomme.
Details and technical informations about Winery Righi's Castelfranco Emilia Bianco Secco.
Discover the grape variety: Noah
Simple, rustic whites with a characteristic foxy taste, a pale golden robe, a direct palate and moderate acidity. Signature labrusca aromas of English candy, wild strawberry, fresh grape and vivid herbaceous notes. Distinctive heritage profile. Still found on heritage trellises in the Cévennes and northern Italy; commercially banned in France since 1935. American hybrid white grape derived from Vitis labrusca, obtained around 1869 in Illinois.
Informations about the Winery Righi
The Winery Righi is one of of the world's great estates. It offers 28 wines for sale in the of Emilia-Romagna to come and discover on site or to buy online.
The wine region of Emilia-Romagna
Kingdom of Lambrusco: fresh, fruity sparkling reds (blackberry, cherry, violet), from gourmet dry to convivial off-dry, perfect with local charcuterie. World's best-selling sparkling wine on the Emilia side (Sorbara, Grasparossa, Salamino). East, Romagna: supple fruity Sangiovese, Albana (Italy's 1st white DOCG, 1987) ample and almondy. Also red Gutturnio and white Pignoletto.
The word of the wine: Musky
Characteristic of the musk smell.














