Winery RientePaco Cotino Organic Old Bobal
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Paco Cotino Organic Old Bobal from the Winery Riente
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Paco Cotino Organic Old Bobal of Winery Riente in the region of Galice is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Paco Cotino Organic Old Bobal of Winery Riente in the region of Galice often reveals types of flavors of black fruit.
Food and wine pairings with Paco Cotino Organic Old Bobal
Pairings that work perfectly with Paco Cotino Organic Old Bobal
Original food and wine pairings with Paco Cotino Organic Old Bobal
The Paco Cotino Organic Old Bobal of Winery Riente matches generally quite well with dishes of beef, pasta or veal such as recipes of daube niçoise, pasta with peas and bacon or slow-cooked veal roast.
Details and technical informations about Winery Riente's Paco Cotino Organic Old Bobal.
Discover the grape variety: Bobal
This grape variety is widely cultivated in Spain under the name béni carlo. It was introduced into the Languedoc-Roussillon region of Narbonne around 1870.
Last vintages of this wine
The best vintages of Paco Cotino Organic Old Bobal from Winery Riente are 2014
Informations about the Winery Riente
The Winery Riente is one of of the world's greatest estates. It offers 1 wines for sale in the of Rías Baixas to come and discover on site or to buy online.
The wine region of Rías Baixas
The wine region of Rías Baixas is located in the region of Galice of Spain. Wineries and vineyards like the Domaine Raúl Pérez or the Domaine Pazo de Rubianes produce mainly wines white, sparkling and red. The most planted grape varieties in the region of Rías Baixas are Albarino, Loureiro and Caino blanco, they are then used in wines in blends or as a single variety. On the nose of Rías Baixas often reveals types of flavors of grapefruit, mint or chamomile and sometimes also flavors of apple blossom, green melon or beeswax.
The wine region of Galice
Galicia is one of the 17 first-level administrative regions (called comunidades autónomas) of Spain. It occupies the northwestern corner of the Iberian Peninsula, and is exposed on two sides to the Atlantic Ocean. To the South is Portugal, to the east Castilla y Leon. Viticulture has a Long tradition in Galicia, introduced to the region by the ancient Romans and continued by monks throughout the Middle Ages.
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The word of the wine: Mou
Said of a wine unbalanced by its lack of acidity.