Winery Riebeek CellarsRaar Grenache Blanc Small Batch
White wine
This wine generally goes well with poultry, rich fish (salmon, tuna etc) or shellfish.
Wine flavors and olphactive analysis
On the nose the Raar Grenache Blanc Small Batch of Winery Riebeek Cellars in the region of Western Cape often reveals types of flavors of earth, tree fruit.
Food and wine pairings with Raar Grenache Blanc Small Batch
Pairings that work perfectly with Raar Grenache Blanc Small Batch
Original food and wine pairings with Raar Grenache Blanc Small Batch
The Raar Grenache Blanc Small Batch of Winery Riebeek Cellars matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or poultry such as recipes of steamed ginger fish (china), shrimp, coconut and ginger soup or lemon chicken.
Details and technical informations about Winery Riebeek Cellars's Raar Grenache Blanc Small Batch.
Discover the grape variety: Big Muscat seedless
Variety of Argentinean origin.
Informations about the Winery Riebeek Cellars
The Winery Riebeek Cellars is one of of the world's great estates. It offers 81 wines for sale in the of Swartland to come and discover on site or to buy online.
The wine region of Swartland
The wine region of Swartland is located in the region of Coastal Region of Western Cape of South Africa. Wineries and vineyards like the Domaine Sadie Family or the Domaine Sadie Family produce mainly wines red, white and pink. The most planted grape varieties in the region of Swartland are Chenin blanc, Mourvèdre and Pinotage, they are then used in wines in blends or as a single variety. On the nose of Swartland often reveals types of flavors of cherry, marmalade or cantaloupe and sometimes also flavors of chard, poire nashi or red cherry.
The wine region of Western Cape
The Western Cape is home to the vast majority of the South African wine industry, and the country's two most famous wine regions, Stellenbosch and Paarl. The city of Cape Town serves as the epicenter of the Cape Winelands, a mountainous, biologically diverse area in the south-western corner of the African continent. A wide variety of wines are produced here. Wines from the Shiraz and Pinotage">Pinotage grape varieties can be fresh and juicy or Full-bodied and gutsy.
The word of the wine: Deposit
Solid particles that can naturally coat the bottom of a bottle of wine. It is rather a guarantee that the wine has not been mistreated: in fact, to avoid the natural deposit, rather violent processes of filtration or cold passage (- 7 or - 8 °C) are used in order to precipitate the tartar (the small white crystals that some people confuse with crystallized sugar: just taste to dissuade you from it)
