Winery Riebeek CellarsA Few Good Men Cabernet Sauvignon
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or lamb.
Taste structure of the A Few Good Men Cabernet Sauvignon from the Winery Riebeek Cellars
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the A Few Good Men Cabernet Sauvignon of Winery Riebeek Cellars in the region of Western Cape is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the A Few Good Men Cabernet Sauvignon of Winery Riebeek Cellars in the region of Western Cape often reveals types of flavors of red fruit.
Food and wine pairings with A Few Good Men Cabernet Sauvignon
Pairings that work perfectly with A Few Good Men Cabernet Sauvignon
Original food and wine pairings with A Few Good Men Cabernet Sauvignon
The A Few Good Men Cabernet Sauvignon of Winery Riebeek Cellars matches generally quite well with dishes of beef, lamb or poultry such as recipes of beef tongue with pickle sauce, pastillas with lamb and apricots or ham and cheese omelette.
Details and technical informations about Winery Riebeek Cellars's A Few Good Men Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of A Few Good Men Cabernet Sauvignon from Winery Riebeek Cellars are 2011, 0, 2013
Informations about the Winery Riebeek Cellars
The Winery Riebeek Cellars is one of of the world's great estates. It offers 81 wines for sale in the of Swartland to come and discover on site or to buy online.
The wine region of Swartland
South African renaissance north of Cape Town: signature Chenin Blanc as king white (old bush vines) — full and mineral with notes of quince, honey, yellow fruits, toasted almond and a saline touch, noble texture and a refined finish. Signature Syrah as king red — spicy and fleshy with blackberry, raspberry, garrigue and pepper, fine tannins. Grenache and Cinsault complete it. Non-interventionist winemaking (whole bunch, old foudres).
The wine region of Western Cape
Cradle of South African wine. Signature Chenin Blanc (Steen, 20%) in ample, fresh whites with notes of quince, yellow apple, honey and acacia flower, from crisp dry to sweet. Sharp, iodised Sauvignon Blanc (Walker Bay, Constantia), balanced Chardonnay. Reds: emblematic Pinotage with roasted aromas (coffee, plum, smoke), firm Cabernet Sauvignon, spicy Syrah.
The word of the wine: Dry extract
Non-liquid constituents of wine.
