The Winery Rick Boyer of Santa Barbara County of California

The Winery Rick Boyer is one of the best wineries to follow in Santa Barbara County.. It offers 9 wines for sale in of Santa Barbara County to come and discover on site or to buy online.
Looking for the best Winery Rick Boyer wines in Santa Barbara County among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Rick Boyer wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Rick Boyer wines with technical and enological descriptions.
How Winery Rick Boyer wines pair with each other generally quite well with dishes of pasta, pork or shellfish such as recipes of tagliatelle with foie gras, pasta carbonara almost like the real thing or wok of pointed cabbage with shrimps and lemongrass bo bun style.
On the nose the white wine of Winery Rick Boyer. often reveals types of flavors of earth, microbio or tree fruit and sometimes also flavors of citrus fruit, floral or non oak. In the mouth the white wine of Winery Rick Boyer. is a powerful with a nice freshness.
The wine region of Santa Barbara County is located in the region of Central Coast of California of United States. We currently count 443 estates and châteaux in the of Santa Barbara County, producing 1259 different wines in conventional, organic and biodynamic agriculture. The wines of Santa Barbara County go well with generally quite well with dishes .
How Winery Rick Boyer wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of fondue bourguignonne and accompanying sauces, bocconcini (veal rolls with ham and comté) or duck confit.
On the nose the red wine of Winery Rick Boyer. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit. In the mouth the red wine of Winery Rick Boyer. is a with a nice freshness.
Roussane is a white grape variety, planted on an area of more than 700 ha. Originally from Montélimar, it is also found in Savoie, Languedoc and Roussillon, and grows very well in calcareous, poor, stony soil. It prefers to be pruned short. Roussane is also called fromenteau, barbin or bergeron. The young leaves are bubbled with fine down. When adult, they become thicker. It flowers in June and matures in mid-September. The grapes are cylindrical in shape, the berries are small and turn red when ripe, and the wine produced from pure Roussane is of extraordinary quality. It has a delicate aroma reminiscent of coffee, honeysuckle, iris and peony. The taste of this wine improves with age. It is part of the blend of the appellations Vin-de-Savoie, Côtes-du-Vallée du Rhône or Châteauneuf-du-Pape.
Planning a wine route in the of Santa Barbara County? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Rick Boyer.
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.