Winery Richard HamiltonLot 148 Merlot
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, veal or lamb.
Taste structure of the Lot 148 Merlot from the Winery Richard Hamilton
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Lot 148 Merlot of Winery Richard Hamilton in the region of Australie du Sud is a powerful.
Wine flavors and olphactive analysis
On the nose the Lot 148 Merlot of Winery Richard Hamilton in the region of Australie du Sud often reveals types of flavors of oaky, vanilla or raspberry and sometimes also flavors of non oak, oak or spices.
Food and wine pairings with Lot 148 Merlot
Pairings that work perfectly with Lot 148 Merlot
Original food and wine pairings with Lot 148 Merlot
The Lot 148 Merlot of Winery Richard Hamilton matches generally quite well with dishes of beef, lamb or veal such as recipes of beef goulash, grilled lamb shoulder with spices and honey or sauté of veal with mushrooms.
Details and technical informations about Winery Richard Hamilton's Lot 148 Merlot.
Discover the grape variety: Merlot
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Last vintages of this wine
The best vintages of Lot 148 Merlot from Winery Richard Hamilton are 2010, 2016, 2015, 2011 and 2012.
Informations about the Winery Richard Hamilton
The Winery Richard Hamilton is one of of the world's greatest estates. It offers 48 wines for sale in the of Fleurieu to come and discover on site or to buy online.
The wine region of Fleurieu
Fleurieu is a wine zone located South of Adelaide, the administrative capital of South Australia, which takes its name from the French explorer Charles Pierre Claret de Fleurieu. Across the zone Shiraz is the most common Grape variety, Cabernet Sauvignon, Chardonnay and Sauvignon Blanc are among the supporting cast. Five wine regions can be found within its boundaries: Currency Creek (to the west of Lake Alexandrina), Kangaroo Island, Langhorne Creek (between Lake Alexandrina and the town of Strathalbyn), McLaren Vale (in the northwest of the peninsula) and Southern Fleurieu (located on the peninsula and a section of the Mount Lofty Ranges). Overall, the Climate of Fleurieu is heavily affected by its proximity to the sea, producing a predominantly Mediterranean influence.
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
News related to this wine
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The word of the wine: Foaming
Name given to the second alcoholic fermentation that sparkling wines undergo. It gives rise to a release of carbon dioxide in the bottle.
