Winery Fernando de CastillaClassic Premium Cream
Natural sweet wine
In the mouth this natural sweet wine is a powerful with a good balance between acidity and sweetness.
This wine generally goes well with appetizers and snacks, mature and hard cheese or cured meat.
Taste structure of the Classic Premium Cream from the Winery Fernando de Castilla
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Classic Premium Cream of Winery Fernando de Castilla in the region of Andalousie is a powerful with a good balance between acidity and sweetness.
Wine flavors and olphactive analysis
On the nose the Classic Premium Cream of Winery Fernando de Castilla in the region of Andalousie often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, dried fruit.
Food and wine pairings with Classic Premium Cream
Pairings that work perfectly with Classic Premium Cream
Original food and wine pairings with Classic Premium Cream
The Classic Premium Cream of Winery Fernando de Castilla matches generally quite well with dishes of sweet desserts, mature and hard cheese or appetizers and snacks such as recipes of simple pancake batter, crumble with pumpkin, walnut and comté cheese or beetroot chips.
Details and technical informations about Winery Fernando de Castilla's Classic Premium Cream.
Discover the grape variety: Oberlin
Oberlin noir is a grape variety that originated in France (Alsace). It is a variety resulting from a cross of the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. You can find the Oberlin noir cultivated in these vineyards: Provence & Corsica, Rhône Valley, Loire Valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Classic Premium Cream from Winery Fernando de Castilla are 0
Informations about the Winery Fernando de Castilla
The Winery Fernando de Castilla is one of of the world's greatest estates. It offers 22 wines for sale in the of Jerez-Xérès-Sherry to come and discover on site or to buy online.
The wine region of Jerez-Xérès-Sherry
The wine region of Jerez-Xérès-Sherry is located in the region of Andalousie of Spain. Wineries and vineyards like the Domaine Bodegas Ximénez-Spínola or the Domaine Valdespino produce mainly wines natural sweet, sweet and white. The most planted grape varieties in the region of Jerez-Xérès-Sherry are Tempranillo, Bobal and Tinta Barroca, they are then used in wines in blends or as a single variety. On the nose of Jerez-Xérès-Sherry often reveals types of flavors of non oak, apricot or orange peel and sometimes also flavors of banana, golden raisin or orange.
The wine region of Andalousie
Andalusia, located in the southwest of Spain, is the southernmost administrative region of the Spanish mainland. It is home to the world-famous fortified wine, sherry. This dynamic region is the most populous in Spain and has a colourful history. Its strategic position at the gateway to the Mediterranean and its proximity to Africa have made it the target of many settlements and invasions throughout history.
The word of the wine: Foaming
Name given to the second alcoholic fermentation that sparkling wines undergo. It gives rise to a release of carbon dioxide in the bottle.
