
Winery Les Producteurs RéunisCrownener de France Merlot
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with beef, veal or pasta.
Taste structure of the Crownener de France Merlot from the Winery Les Producteurs Réunis
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Crownener de France Merlot of Winery Les Producteurs Réunis in the region of Languedoc-Roussillon is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Crownener de France Merlot of Winery Les Producteurs Réunis in the region of Languedoc-Roussillon often reveals types of flavors of blackberry, black fruit.
Food and wine pairings with Crownener de France Merlot
Pairings that work perfectly with Crownener de France Merlot
Original food and wine pairings with Crownener de France Merlot
The Crownener de France Merlot of Winery Les Producteurs Réunis matches generally quite well with dishes of beef, pasta or veal such as recipes of southern beef meatballs, lasagne with two salmons or country-style veal roulades with risotto.
Details and technical informations about Winery Les Producteurs Réunis's Crownener de France Merlot.
Discover the grape variety: Periquita
This variety is widely cultivated in Portugal, and is also found in Spain and Argentina. It is virtually unknown in France.
Last vintages of this wine
The best vintages of Crownener de France Merlot from Winery Les Producteurs Réunis are 2014, 2015, 2016, 2018 and 2017.
Informations about the Winery Les Producteurs Réunis
The Winery Les Producteurs Réunis is one of of the world's great estates. It offers 578 wines for sale in the of Languedoc-Roussillon to come and discover on site or to buy online.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Destemming
Action consisting in separating the grapes from the stalk before vinification. The stalk, the woody part of the bunch, may give the wine an unpleasant vegetal character.














