Winery René MuréCrémant d'Alsace Constellation
Sparkling wine
In the mouth this sparkling wine is a with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with poultry, appetizers and snacks or lean fish.
Taste structure of the Crémant d'Alsace Constellation from the Winery René Muré
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Crémant d'Alsace Constellation of Winery René Muré in the region of Alsace is a with a nice vivacity and a fine and pleasant bubble.
Wine flavors and olphactive analysis
On the nose the Crémant d'Alsace Constellation of Winery René Muré in the region of Alsace often reveals types of flavors of green apple, pear or brioche and sometimes also flavors of non oak, microbio or oak.
Food and wine pairings with Crémant d'Alsace Constellation
Pairings that work perfectly with Crémant d'Alsace Constellation
Original food and wine pairings with Crémant d'Alsace Constellation
The Crémant d'Alsace Constellation of Winery René Muré matches generally quite well with dishes of shellfish, poultry or appetizers and snacks such as recipes of jambalaya (louisiana), chicken el diablo or dried tomato, feta and green olive cake.
Details and technical informations about Winery René Muré's Crémant d'Alsace Constellation.
Discover the grape variety: Chelois
Interspecific cross between 5163 Seibel (2 Gaillard x 2510 Seibel) and 5593 Seibel (880 Seibel x 4202 Seibel) obtained by Albert Seibel (1844-1936). The Chelois is related to the De Chaunac and the Chancellor. It has been propagated in Canada since 1946 and 1948 for the United States, in France it is no longer planted, therefore no longer present in the vineyard and almost disappearing.
Last vintages of this wine
The best vintages of Crémant d'Alsace Constellation from Winery René Muré are 2018
Informations about the Winery René Muré
The Winery René Muré is one of of the world's great estates. It offers 57 wines for sale in the of Crémant d'Alsace to come and discover on site or to buy online.
The wine region of Crémant d'Alsace
Crémant d'Alsace is the appellation for white and rosé Sparkling wines from the Alsace wine region in northeastern France. Introduced in August 1976, the appellation now accounts for about a quarter of the region's production, or about 45 million bottles per year, up from 31 million in 2009. Outside of Champagne (240km to the west), it is the dominant French sparkling wine appellation, with more than half of all crémant production. The cooperatives are the most important players, with Wolfberger alone producing 6 to 7 million bottles.
The wine region of Alsace
Alsace, located in the extreme north-east of France, is Distinguished from other French wine regions by its strong Franco-Germanic influences. These influences are the result of a back-and-forth between the German and French sovereignties over the last few centuries. They can be seen not only in the architecture and culture of Alsace, but also in the wines. Alsace wines are produced under three main appellations: Alsace and Alsace Grand Cru for still white wines (Sweet and Dry), and Crémant d'Alsace for Sparkling wines.
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The word of the wine: Aggressive
Said of a wine with excessive, biting and unpleasant acidity.
