Winery René Muré - Clos Saint Landelin Pinot Noir

Winery René MuréClos Saint Landelin Pinot Noir

4.0
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Clos Saint Landelin Pinot Noir of Winery René Muré is a red wine from the region of Alsace Grand Cru of Alsace.
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, veal or game (deer, venison).

Taste structure of the Clos Saint Landelin Pinot Noir from the Winery René Muré

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Clos Saint Landelin Pinot Noir of Winery René Muré in the region of Alsace is a with a nice freshness.

Wine flavors and olphactive analysis

Wine with oak taste

oak, vanilla

Wine with spices taste

pepper

Wine with earth taste

earthy

Wine with vegetal taste

bell pepper, tomato leaf

On the nose the Clos Saint Landelin Pinot Noir of Winery René Muré in the region of Alsace often reveals types of flavors of cherry, oaky or earthy and sometimes also flavors of minerality, red fruit or strawberries.

Details and technical informations about Winery René Muré's Clos Saint Landelin Pinot Noir.

Winemaker
Alfred Muré
Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
12°
Allergens
Contains sulfites

Discover the grape variety: Pinot noir

Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.

Last vintages of this wine

Clos Saint Landelin Pinot Noir - 2017
In the top 100 of of Alsace Grand Cru wines
Average rating: 411110
Clos Saint Landelin Pinot Noir - 2016
In the top 100 of of Alsace Grand Cru wines
Average rating: 4.311110
Clos Saint Landelin Pinot Noir - 2015
In the top 100 of of Alsace Grand Cru wines
Average rating: 3.81110.50
Clos Saint Landelin Pinot Noir - 2014
In the top 100 of of Alsace Grand Cru wines
Average rating: 3.61110.50
Clos Saint Landelin Pinot Noir - 2013
In the top 100 of of Alsace Grand Cru wines
Average rating: 411110
Clos Saint Landelin Pinot Noir - 2012
In the top 100 of of Alsace Grand Cru wines
Average rating: 411110
Clos Saint Landelin Pinot Noir - 2011
In the top 100 of of Alsace Grand Cru wines
Average rating: 4.211110

The best vintages of Clos Saint Landelin Pinot Noir from Winery René Muré are 2005, 2016, 2011, 2009 and 2017.

Informations about the Winery René Muré

The winery offers 68 different wines.
Its wines get an average rating of 3.8.
It is in the top 3 of the best estates in the region
It is located in Alsace Grand Cru in the region of Alsace

The Winery René Muré is one of of the world's greatest estates. It offers 58 wines for sale in the of Alsace Grand Cru to come and discover on site or to buy online.

Top wine Alsace
In the top 5000 of of France wines
In the top 150 of of Alsace Grand Cru wines
In the top 15000 of red wines
In the top 20000 wines of the world

The wine region of Alsace Grand Cru

Alsace Grand Cru is the appellation for the best still white wines in the Alsace region of northeastern France. Created in 1983, the appellation is based on a classification of the region's Vineyards made in 1975 and has been subject to several subsequent revisions. An Alsace Grand Cru wine is - almost without exception - produced from a single Grape variety. This will be indicated on the label, along with the name of the vineyard where the grapes were grown.


The wine region of Alsace

Alsace, located in the extreme north-east of France, is Distinguished from other French wine regions by its strong Franco-Germanic influences. These influences are the result of a back-and-forth between the German and French sovereignties over the last few centuries. They can be seen not only in the architecture and culture of Alsace, but also in the wines. Alsace wines are produced under three main appellations: Alsace and Alsace Grand Cru for still white wines (Sweet and Dry), and Crémant d'Alsace for Sparkling wines.

The word of the wine: Bordeaux barrel

Barrels of 220 to 225 litres. The toasting of the barrel to bend the staves (curved boards used to make the barrels) can vary according to the coopers and the demand. A gentle and slow toasting has little effect on the aromas. On the other hand, a strong toasting gives aromas of coffee or cocoa which will influence the taste of the wine. A wine barrel has already been aged for a year and has less impact on the wine than a new barrel.

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