
Domaine Renaud BoyerBourgogne Romane San
This wine generally goes well with poultry, beef or veal.

Food and wine pairings with Bourgogne Romane San
Pairings that work perfectly with Bourgogne Romane San
Original food and wine pairings with Bourgogne Romane San
The Bourgogne Romane San of Domaine Renaud Boyer matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of spanish stew (cocido), veal roast, country style or rabbit stew the old fashioned way.
Details and technical informations about Domaine Renaud Boyer's Bourgogne Romane San.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Informations about the Domaine Renaud Boyer
The Domaine Renaud Boyer is one of wineries to follow in Bourgogne.. It offers 11 wines for sale in the of Burgundy to come and discover on site or to buy online.
The wine region of Burgundy
Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.
The word of the wine: Millerandage
Poor fertilization of some grapes at the time of flowering in cold or rainy weather. Milled grapes do not grow and usually do not contain seeds.














