
Domaine Renaud BoyerL'Espoir Bourgogne
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.

Taste structure of the L'Espoir Bourgogne from the Domaine Renaud Boyer
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the L'Espoir Bourgogne of Domaine Renaud Boyer in the region of Burgundy is a with a nice freshness.
Food and wine pairings with L'Espoir Bourgogne
Pairings that work perfectly with L'Espoir Bourgogne
Original food and wine pairings with L'Espoir Bourgogne
The L'Espoir Bourgogne of Domaine Renaud Boyer matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of spit-turned boar leg (oven) with "automatic watering"., calf sweetbread with mushrooms or alsatian wine pie.
Details and technical informations about Domaine Renaud Boyer's L'Espoir Bourgogne.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of L'Espoir Bourgogne from Domaine Renaud Boyer are 2016
Informations about the Domaine Renaud Boyer
The Domaine Renaud Boyer is one of of the world's greatest estates. It offers 11 wines for sale in the of Burgundy to come and discover on site or to buy online.
The wine region of Burgundy
Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.
The word of the wine: Stabilization
All the treatments intended for the good conservation of wines.














