
Winery Rémy GresserPinot Blanc 'Saint-André'
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.

Taste structure of the Pinot Blanc 'Saint-André' from the Winery Rémy Gresser
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pinot Blanc 'Saint-André' of Winery Rémy Gresser in the region of Alsace is a with a nice freshness.
Food and wine pairings with Pinot Blanc 'Saint-André'
Pairings that work perfectly with Pinot Blanc 'Saint-André'
Original food and wine pairings with Pinot Blanc 'Saint-André'
The Pinot Blanc 'Saint-André' of Winery Rémy Gresser matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mild and soft cheese such as recipes of salmon with sorrel, fish fondue or welsh rarebit (english).
Details and technical informations about Winery Rémy Gresser's Pinot Blanc 'Saint-André'.
Discover the grape variety: Pinot blanc
Round, supple whites with a soft palate, showing discreet aromas of apple, pear, fresh almond, white flowers and brioche notes. Moderate acidity, light finish. Star of Crémant d'Alsace (fine, taut sparkling) and base of Edelzwicker. Grown in Germany (Weissburgunder, Baden-Württemberg), northern Italy (Pinot Bianco, Alto Adige), Austria and Luxembourg. A white mutation of Pinot Noir.
Last vintages of this wine
The best vintages of Pinot Blanc 'Saint-André' from Winery Rémy Gresser are 2015, 2014
Informations about the Winery Rémy Gresser
The Winery Rémy Gresser is one of of the world's great estates. It offers 26 wines for sale in the of Alsace to come and discover on site or to buy online.
The wine region of Alsace
Capital of great French aromatic whites, most often dry and single-varietal. Straight, mineral Riesling (lemon, gunflint), opulent, exuberant Gewurztraminer (lychee, rose, spices), round, smoky Pinot Gris, floral, crisp Muscat, supple Pinot Blanc. Fine, fruity Crémants d'Alsace, exceptional sweet Vendanges Tardives and Sélection de Grains Nobles. 15,500 ha at the foot of the Vosges on varied soils, 51 Grands Crus since 1975.
The word of the wine: Venaison (taste of)
Wine aromas reminiscent of game (fur, leather, hare's belly).













