
Winery Régis MinetLe Désert Pouilly-Fumé
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or shellfish.
The Le Désert Pouilly-Fumé of the Winery Régis Minet is in the top 40 of wines of Pouilly-Fumé.
Taste structure of the Le Désert Pouilly-Fumé from the Winery Régis Minet
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Le Désert Pouilly-Fumé of Winery Régis Minet in the region of Loire Valley is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Le Désert Pouilly-Fumé of Winery Régis Minet in the region of Loire Valley often reveals types of flavors of tree fruit, tropical fruit.
Food and wine pairings with Le Désert Pouilly-Fumé
Pairings that work perfectly with Le Désert Pouilly-Fumé
Original food and wine pairings with Le Désert Pouilly-Fumé
The Le Désert Pouilly-Fumé of Winery Régis Minet matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of whiskey paupiettes, tagliatelle with scallops or chicken with maroilles.
Details and technical informations about Winery Régis Minet's Le Désert Pouilly-Fumé.
Discover the grape variety: Mornen
Mornen noir is a grape variety that originated in France (Rhone Valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches and medium sized grapes. Mornen noir is found in the vineyards of the South West.
Last vintages of this wine
The best vintages of Le Désert Pouilly-Fumé from Winery Régis Minet are 2012, 2015, 2014, 2018 and 2017.
Informations about the Winery Régis Minet
The Winery Régis Minet is one of of the world's greatest estates. It offers 4 wines for sale in the of Pouilly-Fumé to come and discover on site or to buy online.
The wine region of Pouilly-Fumé
The wine region of Pouilly-Fumé is located in the region of Haute Loire of Loire Valley of France. Wineries and vineyards like the Domaine Didier Dagueneau (Louis-Benjamin Dagueneau) or the Domaine de Ladoucette produce mainly wines white and red. The most planted grape varieties in the region of Pouilly-Fumé are Chenin blanc, Chardonnay and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Pouilly-Fumé often reveals types of flavors of earth, black currant or fennel and sometimes also flavors of lime zest, banana or fresh cut grass.
The wine region of Loire Valley
The Loire Valley is a key wine region in western France. It follows the course of the Loire River on its Long journey through the heart of France, from the inland hills of the Auvergne to the plains of the French Atlantic coast near Nantes (Muscadet country). Important in terms of quantity and quality, the region produces large quantities (about 4 million h/l each year) of everyday wines, as well as some of France's greatest wines. Diversity is another of the region's major assets; the styles of wine produced here range from the light, tangy Muscadet to the Sweet, honeyed Bonnezeaux, the Sparkling whites of Vouvray and the juicy, Tannic reds of Chinon and Saumur.
The word of the wine: Nose
In tasting, this is the second phase, which consists of identifying the wine's aromas and possibly its defects.







