Winery Régis MinetVieilles Vignes Pouilly-Fumé
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or shellfish.
The Vieilles Vignes Pouilly-Fumé of the Winery Régis Minet is in the top 20 of wines of Pouilly-Fumé.
Taste structure of the Vieilles Vignes Pouilly-Fumé from the Winery Régis Minet
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vieilles Vignes Pouilly-Fumé of Winery Régis Minet in the region of Loire Valley is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Vieilles Vignes Pouilly-Fumé of Winery Régis Minet in the region of Loire Valley often reveals types of flavors of pineapple, cream or grapefruit and sometimes also flavors of oaky, tropical or citrus.
Food and wine pairings with Vieilles Vignes Pouilly-Fumé
Pairings that work perfectly with Vieilles Vignes Pouilly-Fumé
Original food and wine pairings with Vieilles Vignes Pouilly-Fumé
The Vieilles Vignes Pouilly-Fumé of Winery Régis Minet matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of homemade pork curry, lobster in court-bouillon or chicken with olives in a couscousier.
Details and technical informations about Winery Régis Minet's Vieilles Vignes Pouilly-Fumé.
Discover the grape variety: Jaoumet
Its origin is uncertain, but it is thought to have been introduced into the Agly valley by a Trappist monk in the mid-19th century. Jaoumet is practically unknown in other French table grape-producing regions, although it is listed in the Official Catalogue of Table Grape Varieties, list A1.
Last vintages of this wine
The best vintages of Vieilles Vignes Pouilly-Fumé from Winery Régis Minet are 2018, 2016, 2015, 2014 and 2013.
Informations about the Winery Régis Minet
The Winery Régis Minet is one of of the world's greatest estates. It offers 4 wines for sale in the of Pouilly-Fumé to come and discover on site or to buy online.
The wine region of Pouilly-Fumé
The wine region of Pouilly-Fumé is located in the region of Haute Loire of Loire Valley of France. Wineries and vineyards like the Domaine Didier Dagueneau (Louis-Benjamin Dagueneau) or the Domaine de Ladoucette produce mainly wines white and red. The most planted grape varieties in the region of Pouilly-Fumé are Chenin blanc, Chardonnay and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Pouilly-Fumé often reveals types of flavors of earth, black currant or fennel and sometimes also flavors of lime zest, banana or fresh cut grass.
The wine region of Loire Valley
The Loire Valley is a key wine region in western France. It follows the course of the Loire River on its Long journey through the heart of France, from the inland hills of the Auvergne to the plains of the French Atlantic coast near Nantes (Muscadet country). Important in terms of quantity and quality, the region produces large quantities (about 4 million h/l each year) of everyday wines, as well as some of France's greatest wines. Diversity is another of the region's major assets; the styles of wine produced here range from the light, tangy Muscadet to the Sweet, honeyed Bonnezeaux, the Sparkling whites of Vouvray and the juicy, Tannic reds of Chinon and Saumur.
The word of the wine: Doucillon
See bourboulenc.
