Winery Regina CoeliStaré Hory Sauvignon Pozdní Sbêr
White wine
This wine generally goes well with pork, vegetarian or lean fish.
Food and wine pairings with Staré Hory Sauvignon Pozdní Sbêr
Pairings that work perfectly with Staré Hory Sauvignon Pozdní Sbêr
Original food and wine pairings with Staré Hory Sauvignon Pozdní Sbêr
The Staré Hory Sauvignon Pozdní Sbêr of Winery Regina Coeli matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of turkey roulades, flavoured sauce, summer tuna quiche or mussels with curry.
Details and technical informations about Winery Regina Coeli's Staré Hory Sauvignon Pozdní Sbêr.
Discover the grape variety: Jurançon blanc
Mainly cultivated in the south-western part of France, white Jurançon is part of the Cognac and Armagnac grape varieties. It is not related to Jurançon Noir, even though it is quite similar. This grape variety comes from a cross with the white gouais and is in the process of disappearing. Its young leaves are bubbled and downy. The more mature ones have 5 lobes and a petiolar sinus. Jurançon Blanc has small, compact clusters and medium-sized berries. It is hardy and vigorous. Jurançon blanc is associated with an average budburst. This variety is upright. To avoid exhaustion, it is recommended to prune it short. Jurançon often suffers from gray mold, mildew and powdery mildew. Its maturity is early in the third period. In other words, this grape variety matures 20 days after Chasselas. The white wines obtained with white Jurançon are low in alcohol, acid and neutral. If they are distilled, the result is an eau de vie that is not very strong and not very marked.
Last vintages of this wine
The best vintages of Staré Hory Sauvignon Pozdní Sbêr from Winery Regina Coeli are 0
Informations about the Winery Regina Coeli
The Winery Regina Coeli is one of of the world's greatest estates. It offers 26 wines for sale in the of Morava to come and discover on site or to buy online.
The wine region of Morava
Moravia, with roughly 95 percent of the nation's Vine plantings, is the engine room of the Czech Republic's wine industry. The Center of intensively farmed bulk-wine production is also showing great promise as a producer of quality white wines. This is largely thanks to its cool Climate, comparable in many ways to that in Nahe or Pfalz, the white-wine specialists a few hundred miles west in Germany. Moravian winelands enjoy a Vineyard year well suited to the production of Complex aromatics with good Acidity.
The word of the wine: Blanc de noirs (champagne)
Champagne made from black grapes (pinot noir and/or meunier) only.
