Winery RedbankThe Long Paddock Merlot
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, veal or lamb.
Taste structure of the The Long Paddock Merlot from the Winery Redbank
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the The Long Paddock Merlot of Winery Redbank in the region of Victoria is a powerful.
Wine flavors and olphactive analysis
On the nose the The Long Paddock Merlot of Winery Redbank in the region of Victoria often reveals types of flavors of oak.
Food and wine pairings with The Long Paddock Merlot
Pairings that work perfectly with The Long Paddock Merlot
Original food and wine pairings with The Long Paddock Merlot
The The Long Paddock Merlot of Winery Redbank matches generally quite well with dishes of beef, lamb or veal such as recipes of rosbeef casserole mamie, bitumen leg of lamb or veal tagine with potatoes and olives.
Details and technical informations about Winery Redbank's The Long Paddock Merlot.
Discover the grape variety: Merlot
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Last vintages of this wine
The best vintages of The Long Paddock Merlot from Winery Redbank are 2016, 2017, 2013, 0 and 2018.
Informations about the Winery Redbank
The Winery Redbank is one of of the world's greatest estates. It offers 29 wines for sale in the of North East Victoria to come and discover on site or to buy online.
The wine region of North East Victoria
North East Victoria">Victoria is one of six large wine zones in the Australian state of Victoria. The most famous style of wine to come from North East Victoria are the caramelly, Rich fortified wines from Rutherglen and Glenrowan. Full-bodied, Dry wines made from Shiraz are another specialty of North East Victoria. The zone comprises five regions that have a diverse array of mesoclimates and terroirs.
The wine region of Victoria
Victoria is a relatively small but important Australian wine state. Located in the Southeastern corner of the continent, with a generally cool, ocean-influenced Climate, Victorian wine is remarkably diverse, producing all sorts of wines and styles in different climates. In all, the state covers almost 250,000 square kilometres (over 90,000 square miles) of land (almost the same Size as the US state of Texas), well under a quarter the size of its western neighbour, South Australia, and less than a third the size of New South Wales to the North. As such, Victoria's size - and to some extent, the state's viticultural history - can defy generalization.
The word of the wine: Musky
Characteristic of the musk smell.
