Winery Red HookMacari Vineyard Chardonnay
This wine generally goes well with pork, vegetarian or poultry.
The Macari Vineyard Chardonnay of the Winery Red Hook is in the top 40 of wines of North Fork of Long Island.
Wine flavors and olphactive analysis
On the nose the Macari Vineyard Chardonnay of Winery Red Hook in the region of New York often reveals types of flavors of earth, microbio or vegetal and sometimes also flavors of oak, tree fruit or citrus fruit.
Food and wine pairings with Macari Vineyard Chardonnay
Pairings that work perfectly with Macari Vineyard Chardonnay
Original food and wine pairings with Macari Vineyard Chardonnay
The Macari Vineyard Chardonnay of Winery Red Hook matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of endive frichti, light tuna-tomato quiche (without cream) or quiche with bacon and gruyère cheese.
Details and technical informations about Winery Red Hook's Macari Vineyard Chardonnay.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Macari Vineyard Chardonnay from Winery Red Hook are 2009, 2010, 2012, 2013 and 2014.
Informations about the Winery Red Hook
The Winery Red Hook is one of of the world's greatest estates. It offers 76 wines for sale in the of North Fork of Long Island to come and discover on site or to buy online.
The wine region of North Fork of Long Island
The wine region of North Fork of Long Island is located in the region of Long Island of New York of United States. Wineries and vineyards like the Domaine Macari or the Domaine Bedell produce mainly wines red, white and sparkling. The most planted grape varieties in the region of North Fork of Long Island are Cabernet franc, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of North Fork of Long Island often reveals types of flavors of pineapple, pepper or blackberry and sometimes also flavors of red fruit, vanilla or black cherries.
The wine region of New York
New York may not be particularly famous for its wines, but the state is home to a significant number of vineyards and wineries. It ranks third among U. S. wine-producing states in terms of Volume produced, surpassed only by Washington State and of course California.
News related to this wine
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The word of the wine: Clavelin
Typical bottle of the yellow wines of the Jura with a squat shape and a capacity of 62 cl.