Winery Red Hook - Riesling

Winery Red HookRiesling

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Riesling of Winery Red Hook is a white wine from the region of Seneca Lake of New York.
This wine generally goes well with pork, vegetarian or poultry.

Details and technical informations about Winery Red Hook's Riesling.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Riesling

Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.

Last vintages of this wine

Riesling - 0
In the top 100 of of Seneca Lake wines
Average rating: 3.81110.50

The best vintages of Riesling from Winery Red Hook are 0

Informations about the Winery Red Hook

The winery offers 76 different wines.
Its wines get an average rating of 3.9.
It is in the top 35 of the best estates in the region
It is located in Seneca Lake in the region of New York

The Winery Red Hook is one of of the world's great estates. It offers 76 wines for sale in the of Seneca Lake to come and discover on site or to buy online.

Top wine New York
In the top 75000 of of United States wines
In the top 300 of of Seneca Lake wines
In the top 150000 of white wines
In the top 550000 wines of the world

The wine region of Seneca Lake

Cool-climate sub-AVA of the Finger Lakes (NY, 2003) around the largest eponymous glacial lake (180 m deep): signature Riesling as white king — vibrant and aromatic with signature notes of citrus, green apple, white flowers, peach and pronounced schist minerality, signature chiseled acidity and range from dry to dessert. Cabernet Franc, Chardonnay, Pinot Noir and hybrids complement. AVA, moderating lake effect, extended season, schist soils.


The wine region of New York

America's 3rd wine state by volume, striking diversity. Finger Lakes the signature: cool-climate Riesling, dry to off-dry, mineral and lively with notes of lime, apple, evolving petrol and white flowers — a US benchmark. Warmer Long Island for peppery Cabernet Franc and supple Merlot. Hudson Valley (Seyval, Vidal).

The word of the wine: Climate

Term used in Burgundy to designate a locality. The most famous climats are subject to specific recognition and constitute the first growths.

Other wines of Winery Red Hook

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