Bodegas Re - Single Vineyard Vigno by Vi&ntildea Roja

Bodegas ReSingle Vineyard Vigno by Viña Roja

4.1
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Single Vineyard Vigno by Viña Roja of Bodegas Re is a red wine from the region of Maule Valley of Central Valley.
This wine generally goes well with beef and spicy food.
The Single Vineyard Vigno by Viña Roja of the Bodegas Re is in the top 10 of wines of Maule Valley.

Wine flavors and olphactive analysis

Wine with spices taste

pepper, licorice

Wine with oak taste

oak, vanilla

On the nose the Single Vineyard Vigno by Viña Roja of Bodegas Re in the region of Central Valley often reveals types of flavors of cherry, oaky or blackberry and sometimes also flavors of vanilla, raspberry or black fruits.

Food and wine pairings with Single Vineyard Vigno by Viña Roja

Pairings that work perfectly with Single Vineyard Vigno by Viña Roja

Original food and wine pairings with Single Vineyard Vigno by Viña Roja

The Single Vineyard Vigno by Viña Roja of Bodegas Re matches generally quite well with dishes of beef or spicy food such as recipes of fillet of beef in a foie gras and truffle crust or original francesinha (portugal).

Details and technical informations about Bodegas Re's Single Vineyard Vigno by Viña Roja.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
14°
Allergens
Contains sulfites

Discover the grape variety: Bourboulenc

Bourboulenc is mainly grown in the southern part of France. It is a white grape variety that ripens quite late. It can only be harvested around 25 September and for an average of only one month. Bourboulenc is particularly fond of low-lying, but at the same time warm and dry locations. The aroma of this grape variety is not very pronounced, but it has a certain exotic fruit and floral aroma such as broom. The result is a low alcohol wine with subtle and fleeting aromas. Blanquette, bourboulanc, bourboulenque, doucillon, clairette dorée and clairette blanche are all names that can designate bourboulenc. This grape variety is very sensitive to diseases common to all vine plants such as magnesium deficiency, mildew and oidium. Bourboulenc can be used as a table grape. Most French people keep the bunches until Christmas in order to present them on the festive table as desserts.

Last vintages of this wine

Single Vineyard Vigno by Vi&ntildea Roja - 2013
In the top 10 of of Maule Valley wines
Average rating: 3.81110.50
Single Vineyard Vigno by Vi&ntildea Roja - 2012
In the top 10 of of Maule Valley wines
Average rating: 3.71110.50
Single Vineyard Vigno by Vi&ntildea Roja - 2011
In the top 10 of of Maule Valley wines
Average rating: 411110
Single Vineyard Vigno by Vi&ntildea Roja - 2010
In the top 10 of of Maule Valley wines
Average rating: 411110
Single Vineyard Vigno by Vi&ntildea Roja - 2009
In the top 10 of of Maule Valley wines
Average rating: 4.111110
Single Vineyard Vigno by Vi&ntildea Roja - 2008
In the top 10 of of Maule Valley wines
Average rating: 4.111110

The best vintages of Single Vineyard Vigno by Viña Roja from Bodegas Re are 2009, 2008, 2011, 2010 and 2013.

Informations about the Bodegas Re

The winery offers 21 different wines.
Its wines get an average rating of 4.1.
It is in the top 10 of the best estates in the region
It is located in Maule Valley in the region of Central Valley

The Bodegas Re is one of of the world's greatest estates. It offers 17 wines for sale in the of Maule Valley to come and discover on site or to buy online.

Top wine Central Valley
In the top 300 of of Chile wines
In the top 20 of of Maule Valley wines
In the top 15000 of red wines
In the top 20000 wines of the world

The wine region of Maule Valley

Maule Valley is the largest wine-producing region in Chile other than the Central Valley, of which it is a Part. It has 75,000 acres (30,000ha) under Vine, and has traditionally been associated with quantity rather than quality. But this is rapidly changing – the bulk-producing Pais vine is gradually being replaced with more international varieties such as Cabernet Sauvignon and Carmenère, and careful winemaking practices are being employed to make some world-class red wines from old-vine Carignan. The Central Valley itself runs between the Andes and the Coastal Mountains from the Chilean capital of Santiago in the North to the up-and-coming region of Bío Bío in the South.


The wine region of Central Valley

The Central Valley (El Valle Central) of Chile is one of the most important wine-producing areas in South America in terms of Volume. It is also one of the largest wine regions, stretching from the Maipo Valley (just south of Santiago) to the southern end of the Maule Valley. This is a distance of almost 250 miles (400km) and covers a number of Climate types. The Central Valley wine region is easily (and often) confused with the geological Central Valley, which runs north–south for more than 620 miles (1000km) between the Pacific Coastal Ranges and the lower Andes.

The word of the wine: Carpentry

A powerful red wine with a dense, rich body and a tight tannic structure.

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