Winery Massimo RattalinoTrentaquattro 34 Barolo
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
The Trentaquattro 34 Barolo of the Winery Massimo Rattalino is in the top 40 of wines of Barolo.
Taste structure of the Trentaquattro 34 Barolo from the Winery Massimo Rattalino
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Trentaquattro 34 Barolo of Winery Massimo Rattalino in the region of Piémont is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Trentaquattro 34 Barolo of Winery Massimo Rattalino in the region of Piémont often reveals types of flavors of oaky, earth or black fruit and sometimes also flavors of red fruit, spices or oak.
Food and wine pairings with Trentaquattro 34 Barolo
Pairings that work perfectly with Trentaquattro 34 Barolo
Original food and wine pairings with Trentaquattro 34 Barolo
The Trentaquattro 34 Barolo of Winery Massimo Rattalino matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef kidney, pasta with goat cheese, thyme and bacon or dad's lamb mouse.
Discover the grape variety: Nebbiolo
A very old grape variety grown in the Italian Piedmont. It has a great resemblance with the Freisa, which also comes from the same Italian region. Among the various massal selections made in Italy, we find lampia, michet and rosé. It can be found in Italy, Austria, Bulgaria, Cyprus, Greece, Mexico, the United States (California), Australia, etc. In France, it is practically unknown, perhaps because it is a delicate and demanding grape variety with, among other things, a fairly long phenological cycle.
Last vintages of this wine
The best vintages of Trentaquattro 34 Barolo from Winery Massimo Rattalino are 2007, 2014, 2013, 2010 and 2005.
Informations about the Winery Massimo Rattalino
The Winery Massimo Rattalino is one of of the world's greatest estates. It offers 39 wines for sale in the of Barolo to come and discover on site or to buy online.
The wine region of Barolo
The wine region of Barolo is located in the region of Piémont of Italy. We currently count 911 estates and châteaux in the of Barolo, producing 2022 different wines in conventional, organic and biodynamic agriculture. The wines of Barolo go well with generally quite well with dishes .
The wine region of Piémont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
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The word of the wine: Body
Character of a wine combining a good constitution (structure and flesh) with warmth.
