Winery Raphael Dal Bo - Prosecco Montesanto Extra Dry

Winery Raphael Dal BoProsecco Montesanto Extra Dry

The Prosecco Montesanto Extra Dry of Winery Raphael Dal Bo is a sparkling wine from the region of Prosecco of Vénétie.
In the mouth this sparkling wine is a with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.

Taste structure of the Prosecco Montesanto Extra Dry from the Winery Raphael Dal Bo

Light
Bold
Soft
Acidic
Gentle
Fizzy

In the mouth the Prosecco Montesanto Extra Dry of Winery Raphael Dal Bo in the region of Vénétie is a with a nice vivacity and a fine and pleasant bubble.

Details and technical informations about Winery Raphael Dal Bo's Prosecco Montesanto Extra Dry.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
11°
Allergens
Contains sulfites

Discover the grape variety: Franc de Haute-Saône

Franc noir de Haute-Saône noir is a grape variety that originated in France (Haute-Saône). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. The Franc noir de Haute-Saône black can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone valley.

Informations about the Winery Raphael Dal Bo

The winery offers 24 different wines.
Its wines get an average rating of 3.7.
It is in the top 20 of the best estates in the region
It is located in Prosecco in the region of Vénétie

The Winery Raphael Dal Bo is one of of the world's great estates. It offers 21 wines for sale in the of Prosecco to come and discover on site or to buy online.

Top wine Vénétie
In the top 150000 of of Italy wines
In the top 25000 of of Prosecco wines
In the top 70000 of sparkling wines
In the top 850000 wines of the world

The wine region of Prosecco

The wine region of Prosecco is located in the region of Vénétie of Italy. We currently count 1461 estates and châteaux in the of Prosecco, producing 2419 different wines in conventional, organic and biodynamic agriculture. The wines of Prosecco go well with generally quite well with dishes .


The wine region of Vénétie

Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.

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The word of the wine: Sulphiting

Introduction of a sulphurous solution into a must or wine to protect it from accidents or diseases, or to select the ferments.

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