Winery Ramos PintoCarvalho Macedo Ruby Porto
Natural sweet wine
This wine generally goes well with beef and mature and hard cheese.
Food and wine pairings with Carvalho Macedo Ruby Porto
Pairings that work perfectly with Carvalho Macedo Ruby Porto
Original food and wine pairings with Carvalho Macedo Ruby Porto
The Carvalho Macedo Ruby Porto of Winery Ramos Pinto matches generally quite well with dishes of beef or mature and hard cheese such as recipes of beef with onions chinese style or savoyard fondue with biscantin (cider).
Details and technical informations about Winery Ramos Pinto's Carvalho Macedo Ruby Porto.
Discover the grape variety: Touriga nacional
Deep, concentrated reds with a near-black robe, firm but polished tannins, showing aromas of blackberry, blackcurrant, violet, bergamot, liquorice, black pepper and characteristic floral notes. Pillar of great vintage Ports (Quinta do Noval, Taylor's) and signature of modern dry Douro DOC and Dão DOC. Also exported to Australia and California. Portugal's most noble variety.
Last vintages of this wine
The best vintages of Carvalho Macedo Ruby Porto from Winery Ramos Pinto are 0
Informations about the Winery Ramos Pinto
The Winery Ramos Pinto is one of of the world's great estates. It offers 64 wines for sale in the of Porto to come and discover on site or to buy online.
The wine region of Porto
One of the world's oldest fortified wines: fortified with grape spirit during fermentation, keeping its residual sugars. Opulent style, long on the palate, notes of candied black fruits, cocoa, fig, walnut, coffee and spices. Four styles: young fruity Ruby (cherry, blackberry), Tawny aged oxidatively in cask (caramel, hazelnut, bitter orange), age-worthy LBV and Vintage, White as aperitif. Grapes: Touriga Nacional, Touriga Franca, Tinta Roriz.
The wine region of Duriense
Portuguese IGP covering the Douro and Porto area (northeast), schist soils on vertiginous terraced slopes, dry continental climate, flexible status outside DOC. Touriga Nacional signature as red king (300+ authorised varieties): intense and floral with blackberry, black cherry, violet, garrigue, liquorice and mineral schist hint, firm tannins — noble Douro emblem. Supple Touriga Franca and spicy Tinta Roriz as complement. Fresh mineral whites and creative modern sparkling.
The word of the wine: Merrain
Oak wood split into planks used to make the barrel.
