Winery Rainha Santa10 Years Porto
Natural sweet wine
This wine is a blend of 3 varietals which are the Tinta Barroca, the Touriga franca and the Touriga nacional.
In the mouth this natural sweet wine is a powerful mainly marked by the residual sugar.
This wine generally goes well with blue cheese, beef or sweet desserts.
Taste structure of the 10 Years Porto from the Winery Rainha Santa
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the 10 Years Porto of Winery Rainha Santa in the region of Duriense is a powerful mainly marked by the residual sugar.
Food and wine pairings with 10 Years Porto
Pairings that work perfectly with 10 Years Porto
Original food and wine pairings with 10 Years Porto
The 10 Years Porto of Winery Rainha Santa matches generally quite well with dishes of beef, sweet desserts or blue cheese such as recipes of beef goulash, express cherry clafoutis or leek, chicken and gorgonzola lasagne.
Details and technical informations about Winery Rainha Santa's 10 Years Porto.
Discover the grape variety: Tinta Barroca
Most certainly Portuguese, more precisely in the Douro region where it is very present. It can be found in Spain, Portugal, South Africa, ... almost unknown in France, registered in the Official Catalogue of A2 list varieties.
Last vintages of this wine
The best vintages of 10 Years Porto from Winery Rainha Santa are 0
Informations about the Winery Rainha Santa
The Winery Rainha Santa is one of of the world's greatest estates. It offers 13 wines for sale in the of Porto to come and discover on site or to buy online.
The wine region of Porto
The wine region of Porto is located in the region of Duriense of Portugal. We currently count 312 estates and châteaux in the of Porto, producing 2132 different wines in conventional, organic and biodynamic agriculture. The wines of Porto go well with generally quite well with dishes .
The wine region of Duriense
Duriense is a Portuguese wine region covering the same area as the Douro DOC and the Port wine region. In difference from Douro DOC, Duriense VR is a designation at the lower Vinho Regional (VR) level, which corresponds to table wines with a geographical indication under European Union wine regulations, similar to a French vin de pays region. Thus, it is the simpler or less typical wines of the Douro region that are sold using a Duriense VR label. Before the creation of a separate Duriense VR, the Douro vineyards were Part of the former Transmontano/tras-os-montes">Trás-os-Montes VR, which is now called Transmontano VR and no longer includes the Douro vineyards.
The word of the wine: Yellow wine
White wines from the Jura region aged in oak barrels without topping up for at least 6 years. A veil of yeast forms on the surface of the wine, which undergoes slow oxidation, giving it a particular taste reminiscent of nuts.
