The Winery Racine is one of the best wineries to follow in Sud-Ouest.. It offers 15 wines for sale in of South West to come and discover on site or to buy online.
Looking for the best Winery Racine wines in South West among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Racine wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Racine wines with technical and enological descriptions.
How Winery Racine wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of tata simone's dumplings, spaghetti with old-fashioned tomato sauce or sauté of veal with olives (corsica).
On the nose the red wine of Winery Racine. often reveals types of flavors of cherry, spices or blackberry and sometimes also flavors of microbio, cheese or plum. In the mouth the red wine of Winery Racine. is a powerful with a nice balance between acidity and tannins.
The South-West is a large territorial area of France, comprising the administrative regions of Aquitaine, Limousin and Midi-Pyrénées. However, as far as the French wine area is concerned, the South-West region is a little less clear-cut, as it excludes Bordeaux - a wine region so productive that it is de facto an area in its own right. The wines of the South West have a Long and eventful history. The local rivers play a key role, as they were the main trade routes to bring wines from traditional regions such as Cahors, Bergerac, Buzet and Gaillac to their markets.
The last Trading post before the wines left for the lucrative markets of Britain was the wine town and port of Bordeaux. Britain has been a historic trading partner for the region, which was nominally British for a period following the marriage of Eleanor of Aquitaine to Henry II of Britain. However, Bordeaux businessmen saw the wines in transit as competition for their own local products and took strong measures to ensure their financial security. The result is the French wine map we know today, with Bordeaux being promoted and the other wine regions of the South West struggling to gain recognition for the diversity and Character of their wines.
This history also explains why the Bordeaux Grapes Cabernet Sauvignon, Merlot and Sauvignon Blanc are now three of the best-known grape varieties in the world, while traditional South West grapes such as Fer Servadou, Len de l'El and Tannat are relatively unknown.
How Winery Racine wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of roast pork with prunes, grilled sea bass with herbs or mushroom, bacon and gruyere quiche.
On the nose the white wine of Winery Racine. often reveals types of flavors of oaky, citrus fruit or saline and sometimes also flavors of orange, pear or lemon. In the mouth the white wine of Winery Racine. is a .
How Winery Racine wines pair with each other generally quite well with dishes of shellfish, poultry or appetizers and snacks such as recipes of rougaille tomatoes (madagascar), pad thai or sunshine pie with tomato pesto and pine nuts.
On the nose the sparkling wine of Winery Racine. often reveals types of flavors of almonds, non oak or earth and sometimes also flavors of microbio, vegetal or oak.
Operation consisting in eliminating the suckers that grow on the vine stocks.
How Winery Racine wines pair with each other generally quite well with dishes of pork, shellfish or vegetarian such as recipes of gloom and doom, yakisoba (fried noodles) or zucchini quiche.
On the nose the pink wine of Winery Racine. often reveals types of flavors of cherry, tree fruit or green apple and sometimes also flavors of tropical fruit, floral or red fruit. In the mouth the pink wine of Winery Racine. is a with a nice freshness.
Mourvèdre noir is a grape variety originating from Spain. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Mourvèdre noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.
Planning a wine route in the of South West? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Racine.
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Understand (or almost) everything about Bourgogne wines in less than a minute? Just do it! Our social media: Facebook: https://www.facebook.com/BourgogneWines/ Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb Find out more on our website: https://www.bourgogne-wines.com/ #BourgogneWines #Bourgogne ...
On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 2 min 50 sec clip, Yang LU shares his experience as a sommelier on the importance of Chablis wines in the restaurant industry. #Chablis #PureChablis ...
Charles Lamboley, marketing and communication director from Vignerons des Terres Secrètes, explains the differences between the appellation Mâcon-Villages and Mâcon plus a geographical denomination. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (March 2020). The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of t ...
Operation consisting in eliminating the suckers that grow on the vine stocks.
