Winery Quinta Dos PatudosAlpiarca Ribatejo
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Alpiarca Ribatejo from the Winery Quinta Dos Patudos
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Alpiarca Ribatejo of Winery Quinta Dos Patudos in the region of Tejo is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Alpiarca Ribatejo
Pairings that work perfectly with Alpiarca Ribatejo
Original food and wine pairings with Alpiarca Ribatejo
The Alpiarca Ribatejo of Winery Quinta Dos Patudos matches generally quite well with dishes of beef, pasta or veal such as recipes of empanadas de carne (argentina), pasta with tuna and tomato sauce or veal escalope with lemon sauce.
Details and technical informations about Winery Quinta Dos Patudos's Alpiarca Ribatejo.
Discover the grape variety: Posip
A very old grape variety grown in Croatia, on the island of Korcula in southern Dalmatia. It is said to be the result of a natural cross between two Croatian grape varieties, zlatarica blatska and bratkovina. It should not be confused with furmint, which has the synonym posip. Today, Posip can be found throughout Croatia and neighbouring countries... in France it is almost unknown, yet it seems interesting in the production of different/original white wines to discover.
Last vintages of this wine
The best vintages of Alpiarca Ribatejo from Winery Quinta Dos Patudos are 2001, 2002
Informations about the Winery Quinta Dos Patudos
The Winery Quinta Dos Patudos is one of of the world's greatest estates. It offers 4 wines for sale in the of Ribatejo to come and discover on site or to buy online.
The wine region of Ribatejo
The wine region of Ribatejo is located in the region of Tejo of Portugal. Wineries and vineyards like the Domaine Companhia das Lezírias or the Domaine Casa Cadaval produce mainly wines red, white and pink. The most planted grape varieties in the region of Ribatejo are Touriga nacional, Cabernet-Sauvignon and Fernao Pires, they are then used in wines in blends or as a single variety. On the nose of Ribatejo often reveals types of flavors of red fruit, tree fruit or dried fruit and sometimes also flavors of dark fruit, leather or tobacco.
The wine region of Tejo
Tejo is a wine region in CentralPortugal which covers the same area as the Ribatejo province, just inland from the major city of Lisbon. The wine appellation's name was changed from Ribatejo in 2009. The entire region may use the Tejo VR (Vinho Regional) designation, similar to the French IGP/Vin de Pays, while some areas produce wines labeled with the higher-level Do Tejo DOC (Denominação de Origem Controlada). A Warm, Dry area, it is also Portugal's only landlocked region – although it is influenced considerably by the Tejo river.
News related to this wine
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The Mâcon plus appellation seen by Charles Lamboley
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The word of the wine: Heart-to-heart
Small stem from a quick bud that is removed during thinning.