The Winery Quinta Don Bonifacio of Serra Gaúcha of Rio Grande do Sul

The Winery Quinta Don Bonifacio is one of the world's great estates. It offers 34 wines for sale in of Serra Gaúcha to come and discover on site or to buy online.
Looking for the best Winery Quinta Don Bonifacio wines in Serra Gaúcha among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Quinta Don Bonifacio wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Quinta Don Bonifacio wines with technical and enological descriptions.
How Winery Quinta Don Bonifacio wines pair with each other generally quite well with dishes of beef, lamb or poultry such as recipes of picadillo, baekenofe (alsatian meat stew) or leek pie.
On the nose the red wine of Winery Quinta Don Bonifacio. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit. In the mouth the red wine of Winery Quinta Don Bonifacio. is a powerful with a lot of tannins present in the mouth.
Brazil's wine capital, Rio Grande do Sul. Specialty: high-quality traditional-method sparklers, fine and fruity (apple, citrus, white flowers), elegant bubble, alpine expression of the south. Still wines mostly European: round fruity Merlot, firm Cabernet Sauvignon, more tannic Tannat, fresh Chardonnay, supple Riesling Italico, fine Pinot Noir. Marked by Italian immigration in 1875, humid climate tempered by altitude.
~80% of Brazil.
How Winery Quinta Don Bonifacio wines pair with each other generally quite well with dishes of pork, game (deer, venison) or rich fish (salmon, tuna etc) such as recipes of stuffed peppers, roast duck in the oven or spaghetti with salmon.
In the mouth the white wine of Winery Quinta Don Bonifacio. is a powerful with a nice freshness.
Dark, full-bodied reds with tight tannins and inky colour, showing aromas of blackberry, violet, gentle spice, liquorice and mentholated balsamic notes. Contributes colour, structure and aromatic freshness to great Médoc blends (Palmer, Léoville-Las Cases) where it remains a minority. Also vinified as a single variety in Spain (La Mancha), California, Australia and Argentina. A late-ripening Bordeaux variety.
How Winery Quinta Don Bonifacio wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of old-fashioned pork roll, salmon and goat cheese quiche or flambéed prawns.
On the nose the sparkling wine of Winery Quinta Don Bonifacio. often reveals types of flavors of oak. In the mouth the sparkling wine of Winery Quinta Don Bonifacio. is a with a nice vivacity and a fine and pleasant bubble.
Qualifier, sometimes equivocal, of various odors, ranging from caramel to burnt wood.
How Winery Quinta Don Bonifacio wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of monkfish armorican style, daniel's algerian couscous or rabbit with cider and apples.
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Planning a wine route in the of Serra Gaúcha? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Quinta Don Bonifacio.
Opulent, heady whites, rich and silky, with intense aromas of apricot, yellow peach, mango, violet, honeysuckle and musky, honeyed notes. Discreet acidity, creamy finish. Star of Condrieu AOC and Château-Grillet AOC, co-vinified in Côte-Rôtie with Syrah (up to 20%). Widely exported to California (Central Coast), Australia (Eden Valley) and Languedoc. A Rhône variety.