Winery Quinta Don BonifacioHabitat Alta Gama
Red wine
This wine is a blend of 7 varietals which are the Ancellotta, the Cabernet-Sauvignon, the Petit Verdot, the Pinot noir, the Sangiovese, the Tannat and the Merlot.
This wine generally goes well with pork, poultry or beef.
The Habitat Alta Gama of the Winery Quinta Don Bonifacio is in the top 40 of wines of Brazil and in the top 30 of wines of Serra Gaúcha.
Wine flavors and olphactive analysis
On the nose the Habitat Alta Gama of Winery Quinta Don Bonifacio in the region of Rio Grande do Sul often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Habitat Alta Gama
Pairings that work perfectly with Habitat Alta Gama
Original food and wine pairings with Habitat Alta Gama
The Habitat Alta Gama of Winery Quinta Don Bonifacio matches generally quite well with dishes of beef, lamb or veal such as recipes of family potluck, blanquette of lamb or calf's head with sauce ravigote.
Details and technical informations about Winery Quinta Don Bonifacio's Habitat Alta Gama.
Discover the grape variety: Ancellotta
Intensely coloured, supple reds with an inky violet robe, melted tannins and moderate acidity. Aromas of black cherry, blackberry, plum, violet and soft spicy notes. Round palate, best drunk young. The quintessential blending variety, massively blended with Lambrusco to intensify the colour of Emilia-Romagna sparkling wines; also vinified as a single variety in Argentina, Switzerland and Portugal. Native Italian variety from the province of Reggio Emilia.
Last vintages of this wine
The best vintages of Habitat Alta Gama from Winery Quinta Don Bonifacio are 2015, 0, 2018
Informations about the Winery Quinta Don Bonifacio
The Winery Quinta Don Bonifacio is one of of the world's greatest estates. It offers 28 wines for sale in the of Serra Gaúcha to come and discover on site or to buy online.
The wine region of Serra Gaúcha
Brazil's wine capital, Rio Grande do Sul. Specialty: high-quality traditional-method sparklers, fine and fruity (apple, citrus, white flowers), elegant bubble, alpine expression of the south. Still wines mostly European: round fruity Merlot, firm Cabernet Sauvignon, more tannic Tannat, fresh Chardonnay, supple Riesling Italico, fine Pinot Noir. Marked by Italian immigration in 1875, humid climate tempered by altitude.
The wine region of Rio Grande do Sul
Brazil's winemaking heart (~80% of production), Italian tradition. Recognised specialty: traditional-method sparkling wines (espumantes), fresh and fruity, based on Chardonnay and Pinot Noir, among South America's finest. Accessible reds: supple, fruity Merlot (plum, cherry), fleshy Cabernet Sauvignon, dense, tannic Tannat. Round Chardonnay, light Riesling Italico, sweet, floral Moscato whites.
The word of the wine: Complex
Said of a rich and concentrated wine offering a wide range of aromas and a tasty mouthfeel.
