Winery Quinta do MouroVinha do Mouro Branco
White wine
In the mouth this white wine is a .
This wine generally goes well with pork, lean fish or shellfish.
Taste structure of the Vinha do Mouro Branco from the Winery Quinta do Mouro
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vinha do Mouro Branco of Winery Quinta do Mouro in the region of Alentejano is a .
Wine flavors and olphactive analysis
On the nose the Vinha do Mouro Branco of Winery Quinta do Mouro in the region of Alentejano often reveals types of flavors of tree fruit, citrus fruit.
Food and wine pairings with Vinha do Mouro Branco
Pairings that work perfectly with Vinha do Mouro Branco
Original food and wine pairings with Vinha do Mouro Branco
The Vinha do Mouro Branco of Winery Quinta do Mouro matches generally quite well with dishes of pasta, pork or shellfish such as recipes of spaghetti with beef balls, suckling pig leg in the oven or blanquette of the sea.
Details and technical informations about Winery Quinta do Mouro's Vinha do Mouro Branco.
Discover the grape variety: Verdelho
The white Verdelho is a grape variety that originated in Portugal. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of medium size. The white Verdelho can be found cultivated in these vineyards: Languedoc & Roussillon, Rhone Valley, South West.
Last vintages of this wine
The best vintages of Vinha do Mouro Branco from Winery Quinta do Mouro are 2013, 2018, 2017, 2016 and 2015.
Informations about the Winery Quinta do Mouro
The Winery Quinta do Mouro is one of of the world's greatest estates. It offers 25 wines for sale in the of Alentejano to come and discover on site or to buy online.
The wine region of Alentejano
Tejo">Alentejo is a well-known, highly respected wine region in eastern Portugal. This hot, Dry area covers approximately a third of the country and is best known for its red wine, the best of which are sold under the and Alentejo DOC (Denominacao de Origem Controlada) title. Wine from Alentejo is typically made from Aragonez (Tempranillo), Castelao, Trincadeira or a Rich, ripe, jammy blend of the three. Antao Vaz is the white variety of choice here, producing a good level of Acidity and tropical fruit flavors.
The word of the wine: Table wine
A category of wine with no geographical indication on the label, often resulting from blends between wines from different vineyards in France or the EU. These wines are now called "wines without geographical indication" (and "French wines" if they come from the national territory).
