The Winery Quinta do Isaac is one of the best wineries to follow in Douro.. It offers 4 wines for sale in of Douro to come and discover on site or to buy online.
Looking for the best Winery Quinta do Isaac wines in Douro among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Quinta do Isaac wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Quinta do Isaac wines with technical and enological descriptions.
How Winery Quinta do Isaac wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of quick meatloaf, cannelloni with brocciu from jeanne or merguez - courgettes gratin (leftover barbecue).
On the nose the red wine of Winery Quinta do Isaac. often reveals types of flavors of red fruit, black fruit. In the mouth the red wine of Winery Quinta do Isaac. is a powerful with a lot of tannins present in the mouth.
The wine region of Douro is located in the region of Duriense of Portugal. We currently count 1110 estates and châteaux in the of Douro, producing 4307 different wines in conventional, organic and biodynamic agriculture. The wines of Douro go well with generally quite well with dishes .
How Winery Quinta do Isaac wines pair with each other generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of yakisoba (fried noodles), fried onions or sole meuniere.
In the mouth the white wine of Winery Quinta do Isaac. is a powerful with a nice freshness.
Most certainly Portuguese, not to be confused with the Touriga Franca also of the same origin. In Portugal, where it is widely cultivated, it is used to produce, among other things, the famous red Porto. It is also found in Uzbekistan, Australia, South Africa, Cyprus, Spain, etc... very little known in France, although it is listed in the Official Catalogue of A1 vines.
Planning a wine route in the of Douro? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Quinta do Isaac.
Most certainly Portuguese. It is said to be the result of a cross between the mourisco de semente and the touriga nacional, which should not be confused with it. It can be found in Australia, South Africa, the United States (California), etc. and is virtually unknown in France.
When I started my nomadic winemaking project, in 2018 at Niepoort Vinhos in Portugal’s Douro region, I had no idea how large a part Spain would go on to play – I certainly never intended to make it the locus of my project. So how did it happen? Yes, there was an element of chance and taking opportunities where they arose. But also, among the talented winemakers to whom I pitched collaborations, I sensed an openness and a readiness to collaborate which seemed particular to Spain. Held in June las ...
The 0.27% of entries awarded Best in Show at this year’s Decanter World Wine Awards reflect the inspiring world of wine and quest for quality among winemakers globally, with 50 wines expressing the best of their categories. An all-time record for wines tasted at the world’s largest wine competition, it’s quite possible that Decanter World Wine Awards 2022 marks the largest-ever wine competition to be held in history. And of the record-breaking 18,244 wines tasted, just 50 were ...
The creation of an Instituto da Vinha e do Vinho dos Açores (IVVA), with headquarters in the island of Pico, follows the remarkable qualitative growth that the Archipelago of the Azores’ wine industry has been experiencing over the past decade. ‘People are excited about growing fruit and making wine here. There are about 300 growers producing their own fruit and a lot of small “garage” producers are starting. Some of them have worked and trained with us and are now making very interesting wines, ...
Action which consists in removing the bad grains, not ripe or affected by the rot. We often use vibrating sorting tables which, by shaking, make the impurities fall to the ground. In the case of sweet wines, we speak of harvesting by successive selections, in several passages, to select the very ripe grapes each time.
