The Winery Quinta da Estrada of Douro of Duriense

Winery Quinta da Estrada
Only one wine is currently referenced in this domain
4.4
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Its wines get an average rating of 4.4.
It is currently not ranked among the best domains of Duriense.
It is located in Douro in the region of Duriense

The Winery Quinta da Estrada is one of the best wineries to follow in Douro.. It offers 1 wines for sale in of Douro to come and discover on site or to buy online.

Top Winery Quinta da Estrada wines

Looking for the best Winery Quinta da Estrada wines in Douro among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Quinta da Estrada wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Quinta da Estrada wines with technical and enological descriptions.

The top red wines of Winery Quinta da Estrada

Food and wine pairings with a red wine of Winery Quinta da Estrada

How Winery Quinta da Estrada wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of quick beef and cheese yakitori, pasta with sausage or doner kebab.

Organoleptic analysis of red wines of Winery Quinta da Estrada

In the mouth the red wine of Winery Quinta da Estrada. is a powerful with a lot of tannins present in the mouth.

The best vintages in the red wines of Winery Quinta da Estrada

  • 2016With an average score of 4.30/5

The grape varieties most used in the red wines of Winery Quinta da Estrada.

  • Touriga Nacional

Discovering the wine region of Douro

The wine region of Douro is located in the region of Duriense of Portugal. We currently count 1110 estates and châteaux in the of Douro, producing 4307 different wines in conventional, organic and biodynamic agriculture. The wines of Douro go well with generally quite well with dishes .

Discover the grape variety: Touriga nacional

Most certainly Portuguese, not to be confused with the Touriga Franca also of the same origin. In Portugal, where it is widely cultivated, it is used to produce, among other things, the famous red Porto. It is also found in Uzbekistan, Australia, South Africa, Cyprus, Spain, etc... very little known in France, although it is listed in the Official Catalogue of A1 vines.

News about Winery Quinta da Estrada and wines from the region

Decanter magazine latest issue: January 2023

Inside the January 2023 issue of Decanter magazine: FEATURES Wines of the Year The best wines of 2022, nominated and retasted by Decanter experts Anniversary wines for 2023 Anthony Rose picks out his perfect wines for 2023’s big celebrations Vintage preview: Burgundy 2021 A difficult vintage but some great wines, writes Charles Curtis MW Sonoma County’s cool side Brooke Herron profiles three of the region’s cool-climate AVAs Bag in box – a Decanter guide Natalie Earl on the 25 best bag in box wi ...

Colombia for wine lovers

Think of Colombia, think of balmy evenings dancing to salsa, fuelled by shots of aguardiente and arepas. But there’s plenty more than the anise-based spirit and cornmeal cakes to sample in the South American country. Chefs have stepped up their game to put gastronomy on the map, with sommeliers and bartenders following suit. Not just appreciating local ingredients and distilling spirits, they also seek out wines from around the world to accompany fine-dining experiences. Their endeavours have pa ...

Best in Show: The top 50 wines of DWWA 2022

The 0.27% of entries awarded Best in Show at this year’s Decanter World Wine Awards reflect the inspiring world of wine and quest for quality among winemakers globally, with 50 wines expressing the best of their categories. An all-time record for wines tasted at the world’s largest wine competition, it’s quite possible that Decanter World Wine Awards 2022 marks the largest-ever wine competition to be held in history. And of the record-breaking 18,244 wines tasted, just 50 were ...

The word of the wine: Maturation

Transformation undergone by the grape when it is enriched with sugar and loses some of its acidity to reach maturity.

Discover other regions and appellation of Duriense