The Winery Quercia al Poggio of Chianti Classico of Tuscany

Winery Quercia al Poggio
The winery offers 9 different wines
3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.6.
It is ranked in the top 1648 of the estates of Tuscany.
It is located in Chianti Classico in the region of Tuscany
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The Winery Quercia al Poggio is one of the best wineries to follow in Chianti Classico.. It offers 9 wines for sale in of Chianti Classico to come and discover on site or to buy online.

The Quercia al Poggio Estate is a prestigious vineyard located in the heart of Chianti Classico, a renowned wine region in Italy, famous for its robust and full-bodied red wines. Nestled in a rolling landscape of verdant hills, sparkling streams, and luxuriant vineyards, this magnificent 100-hectare estate adds to the beauty and charm of this iconic Italian region. The estate is recognized for its determination to maintain traditional production methods while respecting the surrounding nature. Quercia al Poggio's commitment to organic viticulture is tangible proof of this. All their wines are produced in harmony with the environment and without the aid of synthetic chemicals, giving each bottle a unique quality and a true expression of the terroir. Production at the Quercia al Poggio Estate mainly focuses on Sangiovese, the dominant grape variety in the Chianti Classico region. However, the estate also produces wines from rarer indigenous varieties such as Canaiolo and Colorino, to create complex and powerful blends. In their expert hands, these grapes transform into elegant and distinctive wines, characterized by balanced acidity, ripe tannins, and intense fruit flavors. The ideal climate of Chianti Classico, with its mild winters and hot, dry summers, in conjunction with the estate's limestone and clay soil, is particularly conducive to the cultivation of these grape varieties. These optimal conditions are reflected in the superior quality of their wines, which are regularly praised by critics and connoisseurs around the world.

Top Winery Quercia al Poggio wines

Looking for the best Winery Quercia al Poggio wines in Chianti Classico among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Quercia al Poggio wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Quercia al Poggio wines with technical and enological descriptions.

The top red wines of Winery Quercia al Poggio

Food and wine pairings with a red wine of Winery Quercia al Poggio

How Winery Quercia al Poggio wines pair with each other generally quite well with dishes of beef, veal or poultry such as recipes of homemade beef stew, tunisian pasta or jambalaya (louisiana).

Organoleptic analysis of red wines of Winery Quercia al Poggio

On the nose the red wine of Winery Quercia al Poggio. often reveals types of flavors of cream, cherry or oaky and sometimes also flavors of smoke, apples or earthy. In the mouth the red wine of Winery Quercia al Poggio. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Quercia al Poggio

  • 0With an average score of 3.99/5
  • 2010With an average score of 3.99/5
  • 2008With an average score of 3.90/5
  • 2009With an average score of 3.82/5
  • 2011With an average score of 3.76/5
  • 2012With an average score of 3.69/5

The grape varieties most used in the red wines of Winery Quercia al Poggio.

  • Ciliegiolo
  • Sangiovese
  • Colorino del Valdarno
  • Canaiolo Nero

Discovering the wine region of Chianti Classico

The wine region of Chianti Classico is located in the region of Chianti of Toscane of Italy. Wineries and vineyards like the Domaine Castello di Ama or the Domaine Bindi Sergardi produce mainly wines red and sweet. The most planted grape varieties in the region of Chianti Classico are Sangiovese, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Chianti Classico often reveals types of flavors of cherry, black fruit or raspberry and sometimes also flavors of violet, forest floor or blueberry.

In the mouth of Chianti Classico is a powerful with a nice balance between acidity and tannins. We currently count 697 estates and châteaux in the of Chianti Classico, producing 1559 different wines in conventional, organic and biodynamic agriculture. The wines of Chianti Classico go well with generally quite well with dishes of beef, veal or poultry.

The top pink wines of Winery Quercia al Poggio

Food and wine pairings with a pink wine of Winery Quercia al Poggio

How Winery Quercia al Poggio wines pair with each other generally quite well with dishes of beef, veal or pork such as recipes of beef fillet in a crust, tête de veau sauce moi or chinchards with white wine and grapes.

The grape varieties most used in the pink wines of Winery Quercia al Poggio.

  • Sangiovese

Discover the grape variety: Canaiolo Nero

Discover other wineries and winemakers neighboring the Winery Quercia al Poggio

Planning a wine route in the of Chianti Classico? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Quercia al Poggio.

Discover the grape variety: Ciliegiolo

It is believed to be of Spanish origin. Today it is very present in Tuscany and in many other Italian regions where it is often blended with sangiovese to produce the famous Chianti. According to recent genetic analysis, it is the father of the said sangiovese, its mother being an almost unknown variety called calabrese di Montenuovo. - Synonymy: ciliegino, ciregiuolo or cireguoli, aleatico di spagna (for all the synonyms of the grape varieties, click here!). - Description: medium to large bunches, cylindrical-conical, winged, compact, strong medium-sized stalks with very little lignification; medium-sized, round berries, skin of medium thickness, very bluish-black with sometimes purplish reflections, juicy pulp. - Production potential: buds early in the year, only a few days after Chasselas. It is particularly fond of not too poor hillside soils. Vigorous, productive and regular, it should however be pruned in relation to the fact that its base eyes are not very fertile. Sensitive to wind, mildew, powdery mildew, acid rot and grey rot. Resistant to drought. Ripening 2nd period late. - Wine type/flavours: gives a full and supple wine with soft tannins, rich in alcohol, of a more or less dark ruby colour with in some cases purplish tints. Aromas of cinnamon, cherry, blueberry, spicy notes, plum, fresh grapes, liquorice, tobacco, vanilla, ... .

Discover other regions and appellation of Chianti