Winery Queen of KingsMonastrell Brut Rosé
Sparkling wine
In the mouth this sparkling wine is a with fine and regular bubbles.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Taste structure of the Monastrell Brut Rosé from the Winery Queen of Kings
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Monastrell Brut Rosé of Winery Queen of Kings in the region of Murcie is a with fine and regular bubbles.
Food and wine pairings with Monastrell Brut Rosé
Pairings that work perfectly with Monastrell Brut Rosé
Original food and wine pairings with Monastrell Brut Rosé
The Monastrell Brut Rosé of Winery Queen of Kings matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of marinated mussels with parsley, cervelat in the alsatian style or tonkinese soup (vietnam).
Details and technical informations about Winery Queen of Kings's Monastrell Brut Rosé.
Discover the grape variety: Noah
American, resulting from a natural cross between taylor (Vitis Labrusca x Vitis Riparia) and Vitis Riparia, the seeds of the taylor then sown in 1869 by Otto Wasserzicher in Nauvoo, Illinois. Noah has been used extensively as a progenitor by hybridizers such as Baco, Bertille-Seyve, Castel, Gaillard and Seibel, the best known being baco blanc or baco 22A (folle blanche x Noah). In France, it is one of the six hybrids prohibited since 1935 (included in European regulations): clinton, herbemont, isabelle, jacquez, Noah and othello. Today, it has practically disappeared and can sometimes be found in private homes established in vineyards.
Last vintages of this wine
The best vintages of Monastrell Brut Rosé from Winery Queen of Kings are 0
Informations about the Winery Queen of Kings
The Winery Queen of Kings is one of of the world's greatest estates. It offers 5 wines for sale in the of Alicante to come and discover on site or to buy online.
The wine region of Alicante
The wine region of Alicante is located in the region of Murcie of Spain. Wineries and vineyards like the Domaine Sierra Salinas or the Domaine Volver produce mainly wines red, white and sweet. The most planted grape varieties in the region of Alicante are Cabernet-Sauvignon, Merlot and Tempranillo, they are then used in wines in blends or as a single variety. On the nose of Alicante often reveals types of flavors of red fruit, savory or molasses and sometimes also flavors of black licorice, baking spice or rosemary.
The wine region of Murcie
Murcia is one of the smallest and least known regions in Spain. Nestled in the extreme Southeast of the country, it is bordered by Andalusia to the west, Castilla-La Mancha to the North, Valencia to the east and the Mediterranean Sea to the south. This small administrative region consists of a single province and an administrative centre that share the same name. As far as wine is concerned, Murcia has three designations of origin.
The word of the wine: R-C (champagne)
Harvesting-cooperator. It is the cooperative which elaborates the champagne of its members from their mixed contributions. It gives them bottles on which they stick their own label. It is legal without being intellectually honest. When you walk around the Champagne region, you may come across signs that say "Vigneron récoltant" to indicate a member of a cooperative. You can always ask him where his vats and press are.
