Winery Queen of KingsSauvignon Blanc Brut Nature
In the mouth this sparkling wine is a with fine and regular bubbles.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Taste structure of the Sauvignon Blanc Brut Nature from the Winery Queen of Kings
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Sauvignon Blanc Brut Nature of Winery Queen of Kings in the region of Murcie is a with fine and regular bubbles.
Wine flavors and olphactive analysis
Food and wine pairings with Sauvignon Blanc Brut Nature
Pairings that work perfectly with Sauvignon Blanc Brut Nature
Original food and wine pairings with Sauvignon Blanc Brut Nature
The Sauvignon Blanc Brut Nature of Winery Queen of Kings matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of brasucade of mussels from languedoc, samossa (india) or cod with green onion.
Details and technical informations about Winery Queen of Kings's Sauvignon Blanc Brut Nature.
Discover the grape variety: Blanqueiron
Blanqueiron blanc is a grape variety that originated in . It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Blanqueiron blanc is found in the vineyards of Provence and Corsica.
Last vintages of this wine
The best vintages of Sauvignon Blanc Brut Nature from Winery Queen of Kings are 2014, 2015
Informations about the Winery Queen of Kings
The Winery Queen of Kings is one of of the world's greatest estates. It offers 5 wines for sale in the of Alicante to come and discover on site or to buy online.
The wine region of Alicante
The wine region of Alicante is located in the region of Murcie of Spain. Wineries and vineyards like the Domaine Sierra Salinas or the Domaine Volver produce mainly wines red, white and sweet. The most planted grape varieties in the region of Alicante are Cabernet-Sauvignon, Merlot and Tempranillo, they are then used in wines in blends or as a single variety. On the nose of Alicante often reveals types of flavors of red fruit, savory or molasses and sometimes also flavors of black licorice, baking spice or rosemary.
The wine region of Murcie
Murcia is one of the smallest and least known regions in Spain. Nestled in the extreme Southeast of the country, it is bordered by Andalusia to the west, Castilla-La Mancha to the North, Valencia to the east and the Mediterranean Sea to the south. This small administrative region consists of a single province and an administrative centre that share the same name. As far as wine is concerned, Murcia has three designations of origin.
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The word of the wine: Primeur (wine)
A wine made to be drunk very young, bottled and marketed very soon after fermentation (about two months). Syn.: new.