Winery QuattrocieliFluente Insolia
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Fluente Insolia from the Winery Quattrocieli
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Fluente Insolia of Winery Quattrocieli in the region of Sicily is a powerful.
Food and wine pairings with Fluente Insolia
Pairings that work perfectly with Fluente Insolia
Original food and wine pairings with Fluente Insolia
The Fluente Insolia of Winery Quattrocieli matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of rice with seafood, quiche with bacon and gruyère cheese or aperitif skewers edam/basilic/dry apricot.
Details and technical informations about Winery Quattrocieli's Fluente Insolia.
Discover the grape variety: Subéreux
An interspecific cross made by Albert Seibel (1844-1936) between 4595 Seibel and 4199 Seibel. Little cultivated, it was used as a progenitor in obtaining direct producer hybrids known as Villard blanc, Villard noir, Vignoles, ... .
Last vintages of this wine
The best vintages of Fluente Insolia from Winery Quattrocieli are 0
Informations about the Winery Quattrocieli
The Winery Quattrocieli is one of of the world's greatest estates. It offers 7 wines for sale in the of Sicily to come and discover on site or to buy online.
The wine region of Sicily
Sicily is the Southernmost region of Italy, and the largest island in the Mediterranean Sea. For over 2500 years, Sicily (Sicilia in Italian) has been an important centre of Mediterranean viticulture, although the reputation and style of its wines have changed considerably over time. The island was once best known for its Sweet muscatels (see Pantelleria), and later for its fortified Marsala. Today, many of its best-known wines are Dry table wines produced under the regional designation IGT Terre Siciliane, or Sicilia DOC (see below).
The word of the wine: Grape variety
A type of vine plant and, by extension, the term used to designate the grapes that come from it. The term "table grape" is used to designate the grapes used for consumption, whereas the term "grape variety" is used to designate the wine grapes used to make wine.
