Winery QuadrigatoMora Rosa
Pink wine
This wine generally goes well with pork, poultry or beef.
Food and wine pairings with Mora Rosa
Pairings that work perfectly with Mora Rosa
Original food and wine pairings with Mora Rosa
The Mora Rosa of Winery Quadrigato matches generally quite well with dishes of beef, veal or pork such as recipes of homemade beef stew, veal blanquette à l'ancienne or steamed pork chops.
Details and technical informations about Winery Quadrigato's Mora Rosa.
Discover the grape variety: Sangiovese
Firm, upright reds with precise acidity and angular tannins, showing aromas of sour cherry, plum, dried herbs, leather, black tea and balsamic notes. Characteristically bitter, savoury finish. Star of Chianti Classico DOCG, Brunello di Montalcino DOCG, Vino Nobile di Montepulciano DOCG and Morellino di Scansano. Italy's most planted variety, a descendant of Ciliegiolo × Calabrese di Montenuovo.
Informations about the Winery Quadrigato
The Winery Quadrigato is one of of the world's greatest estates. It offers 9 wines for sale in the of Guardia Sanframondi to come and discover on site or to buy online.
The wine region of Guardia Sanframondi
Sub-zone DOC of Sannio (Benevento), Campanian Apennines between the Calore and Sabato rivers. Falanghina is the signature white — taut and floral with citrus, green apple, white flowers and a mineral-saline touch, as still, frizzante and spumante. Aglianico is the signature red — structured with black cherry, blackberry, plum, spices and a tobacco-leather touch, firm tannins. Greco, Fiano and Piedirosso as complements.
The wine region of Campania
Cradle of southern Italy's great wines on volcanic soils. Majestic Aglianico in red: structured, deep and tannic with notes of black cherry, candied plum, leather and spices, sublimated in age-worthy Taurasi DOCG, the "Barolo of the south". Identity whites of Irpinia: opulent Fiano di Avellino (honey, hazelnut), mineral iodine Greco di Tufo, aromatic Falanghina (peach, flowers). Also supple Piedirosso.
The word of the wine: Local wine
Table wine, but with the origin indicated. It corresponds to a particular legislation: the freedom to use grape varieties is greater than for the AOC, but the quality criteria such as the approval tastings can sometimes be more demanding. The legislation is still evolving, but for the moment there are three levels: regional (e.g. Vin de Pays d'Oc), departmental and local (e.g. Côtes de Thongue).
