Château PuyancheFrancs Côtes de Bordeaux Rouge
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Merlot.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Francs Côtes de Bordeaux Rouge from the Château Puyanche
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Francs Côtes de Bordeaux Rouge of Château Puyanche in the region of Bordeaux is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Francs Côtes de Bordeaux Rouge of Château Puyanche in the region of Bordeaux often reveals types of flavors of cherry, oaky or earthy and sometimes also flavors of leather, pepper or mint.
Food and wine pairings with Francs Côtes de Bordeaux Rouge
Pairings that work perfectly with Francs Côtes de Bordeaux Rouge
Original food and wine pairings with Francs Côtes de Bordeaux Rouge
The Francs Côtes de Bordeaux Rouge of Château Puyanche matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of hungarian goulash, milanese cutlets like in italy or wild boar stew provencal style.
Details and technical informations about Château Puyanche's Francs Côtes de Bordeaux Rouge.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Francs Côtes de Bordeaux Rouge from Château Puyanche are 2016, 2015, 2014
Informations about the Château Puyanche
The Château Puyanche is one of of the world's greatest estates. It offers 8 wines for sale in the of Francs - Côtes de Bordeaux to come and discover on site or to buy online.
The wine region of Francs - Côtes de Bordeaux
The wine region of Francs - Côtes de Bordeaux is located in the region of Côtes de Bordeaux of Bordeaux of France. Wineries and vineyards like the Château le Puy or the Château le Puy produce mainly wines red, white and sweet. The most planted grape varieties in the region of Francs - Côtes de Bordeaux are Merlot, Cabernet-Sauvignon and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Francs - Côtes de Bordeaux often reveals types of flavors of cherry, floral or eucalyptus and sometimes also flavors of caramel, cinnamon or sour cherry.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
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The word of the wine: Soft
Sweet wine containing between 30 and 50 grams of residual sugar. A sweet wine is made from very ripe grapes but without being affected by botrytis cinerea and without being raisined. This term can also be applied to a dry wine that is smooth and fat in the mouth.