Winery PuiggrosNunu Garnatxa Negra
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Nunu Garnatxa Negra from the Winery Puiggros
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Nunu Garnatxa Negra of Winery Puiggros in the region of Vinos de Pago is a powerful.
Food and wine pairings with Nunu Garnatxa Negra
Pairings that work perfectly with Nunu Garnatxa Negra
Original food and wine pairings with Nunu Garnatxa Negra
The Nunu Garnatxa Negra of Winery Puiggros matches generally quite well with dishes of beef, pasta or lamb such as recipes of roast beef in a crust (onions & mustard), tagliatelle with seafood and saffron cream or lamb confit with new potatoes.
Details and technical informations about Winery Puiggros's Nunu Garnatxa Negra.
Discover the grape variety: Manto negro
This grape variety is native to the Balearic Islands (Spain), more precisely to the island of Mayorque, and has been cultivated for a very long time. D.N.A. analyses have shown that it is the result of a natural cross between the sabaté and the callet cas concos (negrella), the latter being in danger of extinction. Manto negro is hardly known in other wine-producing countries, but in France it should be interesting for the production of original rosé wines that are pleasant to drink.
Last vintages of this wine
The best vintages of Nunu Garnatxa Negra from Winery Puiggros are 2011
Informations about the Winery Puiggros
The Winery Puiggros is one of of the world's greatest estates. It offers 13 wines for sale in the of Vinos de Pago to come and discover on site or to buy online.
The wine region of Vinos de Pago
Vinos de Pago, often abbreviated to VP, is a relatively New category of wine classification in Spain. It was introduced in 2003, to cover individual wineries whose wines fell outside the existing DO system (geographically or stylistically) but were nevertheless of consistently high quality. As of 2017, there were more than a dozen VPs, all of which are notable exceptions in regions not generally associated with high quality wines. More than half are in Castilla-La Mancha, and the rest in Navarra and Utiel-Requena.
News related to this wine
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The word of the wine: Gluing
Method consisting in clarifying the wine and giving it a limpidity by incorporating a specific product.
