Winery PuiggrosExedra Amphora Tinto
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Exedra Amphora Tinto from the Winery Puiggros
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Exedra Amphora Tinto of Winery Puiggros in the region of Catalogne is a powerful.
Food and wine pairings with Exedra Amphora Tinto
Pairings that work perfectly with Exedra Amphora Tinto
Original food and wine pairings with Exedra Amphora Tinto
The Exedra Amphora Tinto of Winery Puiggros matches generally quite well with dishes of beef, pasta or veal such as recipes of shoulder of suckling lamb confit with herbs, capellini with prosciutto or veal head with vinaigrette.
Details and technical informations about Winery Puiggros's Exedra Amphora Tinto.
Discover the grape variety: Cabernet-Cortis
Interspecific cross between Cabernet Sauvignon and Solaris (Merzling x Geisenheim 6493 (Zarya Severa x Muscat Ottonel)) made in 1982 by Norbert Becker of the Freiburg Research Institute in Germany. It has the particularity of having only one gene for resistance to mildew and powdery mildew. It can be found in the Netherlands, Denmark, Belgium, Switzerland, etc., but is still little known in France. Note that Cabernet-Carol has the same parents.
Last vintages of this wine
The best vintages of Exedra Amphora Tinto from Winery Puiggros are 2018, 0
Informations about the Winery Puiggros
The Winery Puiggros is one of of the world's greatest estates. It offers 13 wines for sale in the of Catalogne to come and discover on site or to buy online.
The wine region of Catalogne
Catalonia (Catalunya in Catalan and Cataluña in Spanish) is an autonomous community in the Northeast of Spain. It extends from the historic county (comarca) of Montsia in the South to the border with France in the north. The Mediterranean Sea forms its eastern border and offers 580 km of coastline. The Catalunya D.
The word of the wine: Olfaction
Perception of odours and aromas by the olfactory bulb. Retroolfaction is the same phenomenon inside the mouth via the retronasal route.
