
Winery PuiattiSignature FUN Sauvignon
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Signature FUN Sauvignon from the Winery Puiatti
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Signature FUN Sauvignon of Winery Puiatti in the region of Friuli-Venezia Giulia is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Signature FUN Sauvignon of Winery Puiatti in the region of Friuli-Venezia Giulia often reveals types of flavors of tree fruit, tropical fruit.
Food and wine pairings with Signature FUN Sauvignon
Pairings that work perfectly with Signature FUN Sauvignon
Original food and wine pairings with Signature FUN Sauvignon
The Signature FUN Sauvignon of Winery Puiatti matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of pasta with chicken and curry, mussels with cream supers or cold vegetable cake.
Details and technical informations about Winery Puiatti's Signature FUN Sauvignon.
Discover the grape variety: Malvoisie de l' Istrie
This grape variety is endemic to the Istrian peninsula, which is partly located in Italy, Slovenia and Croatia, where it is the leading white grape variety. In France, it is almost unknown. It is related to malvasia bianca longa, also known as malvasia del Chianti.
Last vintages of this wine
The best vintages of Signature FUN Sauvignon from Winery Puiatti are 2018, 2015, 2014, 2012 and 2016.
Informations about the Winery Puiatti
The Winery Puiatti is one of of the world's greatest estates. It offers 56 wines for sale in the of Friuli-Venezia Giulia to come and discover on site or to buy online.
The wine region of Friuli-Venezia Giulia
Friuli-Venezia Giulia is an autonomous region in Italy, located in the extreme Northeast of the country, bordered by Austria and Slovenia to the north and east respectively. The eponymous wine region has four DOCGs, twelve DOCs and three PGIs and is best known for its white wine production. 77% of the region's wines are white, one of the highest proportions of any Italian region. The region's wines are distinctly different from other Italian wines in that they are made from non-traditional Grape varieties such as Sauvignon blanc, Riesling and Pinot blanc, as well as typically Italian varieties such as pinot gris and picolit.
The word of the wine: Bouquet
The tertiary aromas that develop during aging and characterize the wine at its peak. This term is improperly used to refer to the aromas of a wine in general.














