Winery Puerto AlicanteMonastrell Selección
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Monastrell Selección from the Winery Puerto Alicante
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Monastrell Selección of Winery Puerto Alicante in the region of Murcie is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Monastrell Selección
Pairings that work perfectly with Monastrell Selección
Original food and wine pairings with Monastrell Selección
The Monastrell Selección of Winery Puerto Alicante matches generally quite well with dishes of beef, pasta or lamb such as recipes of korean bibimbap, pasta with zucchini or lamb chops with lemon and herbs.
Details and technical informations about Winery Puerto Alicante's Monastrell Selección.
Discover the grape variety: Carcajolo noir
It was most certainly introduced by the south of Corsica from Sardinia. It is not the black form of the white carcajolo, the latter would be the biancu gentile. The black Carcajolo is said to be related to the morrastel or muristellu and is found almost exclusively in the southern Mediterranean and in Portugal. It is registered in the Official Catalogue of wine grape varieties, list A1.
Last vintages of this wine
The best vintages of Monastrell Selección from Winery Puerto Alicante are 2016, 0
Informations about the Winery Puerto Alicante
The Winery Puerto Alicante is one of of the world's greatest estates. It offers 5 wines for sale in the of Alicante to come and discover on site or to buy online.
The wine region of Alicante
The wine region of Alicante is located in the region of Murcie of Spain. Wineries and vineyards like the Domaine Sierra Salinas or the Domaine Volver produce mainly wines red, white and sweet. The most planted grape varieties in the region of Alicante are Cabernet-Sauvignon, Merlot and Tempranillo, they are then used in wines in blends or as a single variety. On the nose of Alicante often reveals types of flavors of red fruit, savory or molasses and sometimes also flavors of black licorice, baking spice or rosemary.
The wine region of Murcie
Murcia is one of the smallest and least known regions in Spain. Nestled in the extreme Southeast of the country, it is bordered by Andalusia to the west, Castilla-La Mancha to the North, Valencia to the east and the Mediterranean Sea to the south. This small administrative region consists of a single province and an administrative centre that share the same name. As far as wine is concerned, Murcia has three designations of origin.
The word of the wine: Closed
A flat wine that does not express its aromas.
