Winery Puerta del SolPuerta del Sol Cabernet Sauvignon
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or lamb.
Taste structure of the Puerta del Sol Cabernet Sauvignon from the Winery Puerta del Sol
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Puerta del Sol Cabernet Sauvignon of Winery Puerta del Sol in the region of Madrid is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Puerta del Sol Cabernet Sauvignon
Pairings that work perfectly with Puerta del Sol Cabernet Sauvignon
Original food and wine pairings with Puerta del Sol Cabernet Sauvignon
The Puerta del Sol Cabernet Sauvignon of Winery Puerta del Sol matches generally quite well with dishes of beef, lamb or poultry such as recipes of pork shoulder with mustard, oriental lamb skewers or salmon koulibiac.
Details and technical informations about Winery Puerta del Sol's Puerta del Sol Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Informations about the Winery Puerta del Sol
The Winery Puerta del Sol is one of of the world's great estates. It offers 47 wines for sale in the of Madrid to come and discover on site or to buy online.
The wine region of Madrid
Vinos de Madrid is the DO (Denominación de Origen) title that covers the vineyards around Madrid, the capital of Spain. Located in the heart of the country, Madrid is the second largest city in the European Union. It offers its millions of visitors elaborate architecture, art galleries, a vibrant nightlife and a multitude of fine restaurants that often feature local wines. The sprawling metropolis and the towering Sierra de Guadarrama mountains to the North confine the vineyards to the southeast and southwest corners of the autonomous community of Madrid.
The word of the wine: Pressing Rosé
A method of making rosé wine that consists of pressing the grapes directly after crushing and light skin maceration. The resulting wine is lively, light and pale.
