Winery Quinta da LixaVinho Verde Rosé
Pink wine
This wine is a blend of 2 varietals which are the Touriga nacional and the Espadeiro.
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with appetizers and snacks, beef or shellfish.
Taste structure of the Vinho Verde Rosé from the Winery Quinta da Lixa
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vinho Verde Rosé of Winery Quinta da Lixa in the region of Minho is a with a nice freshness.
Food and wine pairings with Vinho Verde Rosé
Pairings that work perfectly with Vinho Verde Rosé
Original food and wine pairings with Vinho Verde Rosé
The Vinho Verde Rosé of Winery Quinta da Lixa matches generally quite well with dishes of shellfish, appetizers and snacks or cured meat such as recipes of chinese fried shrimp ravioli, baked vegetable chips or chicken legs and changing.
Details and technical informations about Winery Quinta da Lixa's Vinho Verde Rosé.
Discover the grape variety: Touriga nacional
Most certainly Portuguese, not to be confused with the Touriga Franca also of the same origin. In Portugal, where it is widely cultivated, it is used to produce, among other things, the famous red Porto. It is also found in Uzbekistan, Australia, South Africa, Cyprus, Spain, etc... very little known in France, although it is listed in the Official Catalogue of A1 vines.
Last vintages of this wine
The best vintages of Vinho Verde Rosé from Winery Quinta da Lixa are 2016, 2019, 0, 2021 and 2018.
Informations about the Winery Quinta da Lixa
The Winery Quinta da Lixa is one of of the world's greatest estates. It offers 84 wines for sale in the of Minho to come and discover on site or to buy online.
The wine region of Minho
Minho is Portugal's Northernmost wine region. It is known for one wine style above all others: crisp, light, white Vinho Verde, whose DOC zone covers the same territory. The Minho name is used for the area's Vinho Regional designation (similar to the French IGP). The latter's looser production laws allow more diversity in the average winery's portfolio, including red and rosé wines.
The word of the wine: White Grenache
White grape variety cultivated mainly in Spain and a little in the south of France (southern Rhône valley, Languedoc-Roussillon). It is the white variety of Grenache noir. It is used in the blending of several white wines (dry wines or natural sweet wines) to which it gives richness, fatness and floral notes.
