Winery AdegaMãeTerroir Branco
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, lean fish or shellfish.
Taste structure of the Terroir Branco from the Winery AdegaMãe
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Terroir Branco of Winery AdegaMãe in the region of Lisboa is a powerful.
Wine flavors and olphactive analysis
On the nose the Terroir Branco of Winery AdegaMãe in the region of Lisboa often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, tree fruit or spices.
Food and wine pairings with Terroir Branco
Pairings that work perfectly with Terroir Branco
Original food and wine pairings with Terroir Branco
The Terroir Branco of Winery AdegaMãe matches generally quite well with dishes of pasta, pork or shellfish such as recipes of goat cheese and spinach lasagne, coconut beans or flying with the wind of the seas.
Details and technical informations about Winery AdegaMãe's Terroir Branco.
Discover the grape variety: Alvarinho
Lively, aromatic whites with cutting acidity and a slender mouth, featuring intense aromas of citrus, white peach, apricot, white flowers, passion fruit and iodised Atlantic saline notes. Tonic, long finish. The absolute star of the Monção e Melgaço sub-region (Vinho Verde DOC), it signs the finest Portuguese Vinho Verde. Also made as a single variety in the Douro. The Portuguese name for Galician Albariño, native to the northwest Iberian peninsula.
Last vintages of this wine
The best vintages of Terroir Branco from Winery AdegaMãe are 2016, 2015, 2014, 0 and 2013.
Informations about the Winery AdegaMãe
The Winery AdegaMãe is one of of the world's greatest estates. It offers 76 wines for sale in the of Lisboa to come and discover on site or to buy online.
The wine region of Lisboa
Vast coastal IGP north of Lisbon, Portugal's largest producer by volume. Accessible, sun-filled reds: fruity, spicy Castelão, dense Touriga Nacional (black fruit, violet), fleshy Trincadeira, deep Alicante Bouschet. Fresh, mineral whites: straight, lemony Arinto (star of Bucelas), aromatic Fernão Pires, round Vital and Malvasia. Structured reds from Alenquer, sparkling at Óbidos.
The word of the wine: Defect
Characteristic of a wine that is either aromatically deviant or unbalanced on the palate due to an excess or a lack of one or more flavors.
