Winery AdegaMãeLisboa Valley Selection Red
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Lisboa Valley Selection Red from the Winery AdegaMãe
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Lisboa Valley Selection Red of Winery AdegaMãe in the region of Lisboa is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Lisboa Valley Selection Red of Winery AdegaMãe in the region of Lisboa often reveals types of flavors of earth, oak or spices and sometimes also flavors of red fruit, black fruit or floral.
Food and wine pairings with Lisboa Valley Selection Red
Pairings that work perfectly with Lisboa Valley Selection Red
Original food and wine pairings with Lisboa Valley Selection Red
The Lisboa Valley Selection Red of Winery AdegaMãe matches generally quite well with dishes of beef, pasta or veal such as recipes of pot roast, chicken and mushroom risotto or veal fillet stroganoff.
Details and technical informations about Winery AdegaMãe's Lisboa Valley Selection Red.
Discover the grape variety: Touriga nacional
Most certainly Portuguese, not to be confused with the Touriga Franca also of the same origin. In Portugal, where it is widely cultivated, it is used to produce, among other things, the famous red Porto. It is also found in Uzbekistan, Australia, South Africa, Cyprus, Spain, etc... very little known in France, although it is listed in the Official Catalogue of A1 vines.
Last vintages of this wine
The best vintages of Lisboa Valley Selection Red from Winery AdegaMãe are 2019, 2020, 2017, 2016 and 2018.
Informations about the Winery AdegaMãe
The Winery AdegaMãe is one of of the world's great estates. It offers 76 wines for sale in the of Lisboa to come and discover on site or to buy online.
The wine region of Lisboa
Lisboa (formerly Estremadura) is a prolific wine region located at the Center of Portugal's Atlantic coast. Despite being one of the country's most productive winemaking areas, its name remains relatively obscure in wine terms, as its wines have traditionally been labeled with the names of the local sub-regions, which include Alenquer, Bucelas and Colares. The region is also home to Portugal's capital, Lisbon. The region fell under the VR (Vinho Regional) classification until 2008, when the category was renamed IGP (Indicaciones Geográficas Protegidas) to bring it into line with the rest of Europe.
News related to this wine
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The word of the wine: Volatile acidity
Acidity resulting essentially from alcoholic fermentation and formed from acetic acids in the free state.
