Winery Produttori del BarbarescoBarbaresco Riserva Montefico
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
The Barbaresco Riserva Montefico of the Winery Produttori del Barbaresco is in the top 10 of wines of Barbaresco.
Taste structure of the Barbaresco Riserva Montefico from the Winery Produttori del Barbaresco
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Barbaresco Riserva Montefico of Winery Produttori del Barbaresco in the region of Piémont is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Barbaresco Riserva Montefico of Winery Produttori del Barbaresco in the region of Piémont often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or spices.
Food and wine pairings with Barbaresco Riserva Montefico
Pairings that work perfectly with Barbaresco Riserva Montefico
Original food and wine pairings with Barbaresco Riserva Montefico
The Barbaresco Riserva Montefico of Winery Produttori del Barbaresco matches generally quite well with dishes of beef, pasta or lamb such as recipes of borscht (russia), spaghetti with squid ink (italy) or marinated lamb chops (honey, worcestershire sauce, olive oil).
Details and technical informations about Winery Produttori del Barbaresco's Barbaresco Riserva Montefico.
Discover the grape variety: Nebbiolo
A very old grape variety grown in the Italian Piedmont. It has a great resemblance with the Freisa, which also comes from the same Italian region. Among the various massal selections made in Italy, we find lampia, michet and rosé. It can be found in Italy, Austria, Bulgaria, Cyprus, Greece, Mexico, the United States (California), Australia, etc. In France, it is practically unknown, perhaps because it is a delicate and demanding grape variety with, among other things, a fairly long phenological cycle.
Last vintages of this wine
The best vintages of Barbaresco Riserva Montefico from Winery Produttori del Barbaresco are 2014, 2013, 2011, 2008 and 2005.
Informations about the Winery Produttori del Barbaresco
The Winery Produttori del Barbaresco is one of of the world's greatest estates. It offers 15 wines for sale in the of Barbaresco to come and discover on site or to buy online.
The wine region of Barbaresco
The wine region of Barbaresco is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Gaja or the Domaine Roagna produce mainly wines red. The most planted grape varieties in the region of Barbaresco are Nebbiolo, they are then used in wines in blends or as a single variety. On the nose of Barbaresco often reveals types of flavors of cherry, baking spice or dried herbs and sometimes also flavors of balsamic, black olive or hibiscus.
The wine region of Piémont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
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The word of the wine: Grape variety
A type of vine plant and, by extension, the term used to designate the grapes that come from it. The term "table grape" is used to designate the grapes used for consumption, whereas the term "grape variety" is used to designate the wine grapes used to make wine.