
Winery Prince MichelCrown Orchard Vineyard Cabernet Sauvignon
This wine generally goes well with poultry, beef or lamb.
The Crown Orchard Vineyard Cabernet Sauvignon of the Winery Prince Michel is in the top 60 of wines of Virginia.
Wine flavors and olphactive analysis
On the nose the Crown Orchard Vineyard Cabernet Sauvignon of Winery Prince Michel in the region of Virginia often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit.
Food and wine pairings with Crown Orchard Vineyard Cabernet Sauvignon
Pairings that work perfectly with Crown Orchard Vineyard Cabernet Sauvignon
Original food and wine pairings with Crown Orchard Vineyard Cabernet Sauvignon
The Crown Orchard Vineyard Cabernet Sauvignon of Winery Prince Michel matches generally quite well with dishes of beef, lamb or spicy food such as recipes of cicadas at the chib, lamb in spicy sauce or pasta with shrimp.
Details and technical informations about Winery Prince Michel's Crown Orchard Vineyard Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Crown Orchard Vineyard Cabernet Sauvignon from Winery Prince Michel are 2013, 2010, 0
Informations about the Winery Prince Michel
The Winery Prince Michel is one of of the world's greatest estates. It offers 26 wines for sale in the of Virginia to come and discover on site or to buy online.
The wine region of Virginia
Virginia is a state on the eastern seaboard of the United States, located immediately South of Maryland and North of the Carolinas. The state covers 42,750 square miles (110,750 km2) of mountains, valleys and the Atlantic coastal Complex that forms its eastern border. From the Cumberland and Blue Ridge Mountains in the west to the coastal creeks and estuaries in the east, Virginia's topography and geology are varied, to say the least. The landscape around the Chesapeake Bay - a vast coastal inlet that separates the main state from its Eastern Shore - could hardly be more different from that below Mt Rogers (1,750m), 480km to the west.
The word of the wine: Crémant
AOC sparkling wine made by traditional method, with specific constraints in the regions of Alsace, Bordeaux, Burgundy, Die, Jura, Limoux and the Loire Valley, as well as in Luxembourg.














