The Winery Prince Louis of Languedoc of Languedoc-Roussillon

Winery Prince Louis
The winery offers 8 different wines
3.3
Note - 1Note - 1Note - 1Note - 0Note - 0
Its wines get an average rating of 3.3.
This estate is part of the Grands Chais de France (Groupe GCF).
It is ranked in the top 2367 of the estates of Languedoc-Roussillon.
It is located in Languedoc in the region of Languedoc-Roussillon

The Winery Prince Louis is one of the best wineries to follow in Languedoc.. It offers 8 wines for sale in of Languedoc to come and discover on site or to buy online.

Top Winery Prince Louis wines

Looking for the best Winery Prince Louis wines in Languedoc among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Prince Louis wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Prince Louis wines with technical and enological descriptions.

The top white wines of Winery Prince Louis

Food and wine pairings with a white wine of Winery Prince Louis

How Winery Prince Louis wines pair with each other generally quite well with dishes such as recipes .

The best vintages in the white wines of Winery Prince Louis

  • 2008With an average score of 3.80/5
  • 2017With an average score of 3.37/5

The grape varieties most used in the white wines of Winery Prince Louis.

  • Airen
  • Ugni blanc

Discovering the wine region of Languedoc

Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.

The typical Languedoc red wine is medium-bodied and Fruity. The best examples are slightly heavier and have darker, more savoury aromas, with notes of spice, undergrowth and leather. The Grape varieties used to make them are the classic southern French ones: Grenache, Syrah and Mourvèdre, often with a touch of Carignan or Cinsaut. The white wines of the appellation are made from Grenache Blanc, Clairette and Bourboulenc, with occasional use of Viognier, Marsanne and Roussanne from the Rhône Valley.

The top red wines of Winery Prince Louis

Food and wine pairings with a red wine of Winery Prince Louis

How Winery Prince Louis wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of caramelized beef with onions, traditional tagine (morocco) or pork chops with mustard.

The best vintages in the red wines of Winery Prince Louis

  • 2017With an average score of 3.89/5
  • 2008With an average score of 2.70/5

The grape varieties most used in the red wines of Winery Prince Louis.

  • Tempranillo
  • Carignan
  • Grenache

Discover the grape variety: Airen

This is a very old variety that is still very present in Spain, and can also be found in Portugal, but is practically unknown in France. It is registered in the Official Catalogue of wine grape varieties list A.

The top sparkling wines of Winery Prince Louis

Food and wine pairings with a sparkling wine of Winery Prince Louis

How Winery Prince Louis wines pair with each other generally quite well with dishes such as recipes .

The word of the wine: Ugni blanc

White grape variety of Italian origin, and the main white variety grown in France. Its large bunches give fine, light and lively wines, suitable for distillation: today it is the main variety for making cognac and armagnac. Ugni blanc, which is a little richer in alcohol when grown in Mediterranean regions, is used in the blending of the Provence and Corsica appellations, often in association with other grape varieties that bring aromas and structure, such as clairette, grenache blanc or sauvignon. Ugni blanc is also used, on a secondary basis, in the production of certain white wines in Gironde (AOC Bordeaux, Entre-deux-Mers, etc.).

The top sweet wines of Winery Prince Louis

Food and wine pairings with a sweet wine of Winery Prince Louis

How Winery Prince Louis wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of sautéed pork with pineapple, grilled lamb shoulder with spices and honey or magic cake cheese quiche.

The best vintages in the sweet wines of Winery Prince Louis

  • 2008With an average score of 2.70/5

The grape varieties most used in the sweet wines of Winery Prince Louis.

  • Grenache
  • Tempranillo
  • Carignan

Discover the grape variety: Ugni blanc

Ugni blanc is a grape variety originating from Italy. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and small to medium sized grapes. Ugni blanc can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone valley, Languedoc & Roussillon, Armagnac, Loire valley, Savoie & Bugey, Beaujolais.

Discover other wineries and winemakers neighboring the Winery Prince Louis

Planning a wine route in the of Languedoc? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Prince Louis.

Discover the grape variety: Grenache

Grenache noir is a grape variety that originated in Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Grenache noir can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Languedoc & Roussillon, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.

News about Winery Prince Louis and wines from the region

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The word of the wine: Ugni blanc

White grape variety of Italian origin, and the main white variety grown in France. Its large bunches give fine, light and lively wines, suitable for distillation: today it is the main variety for making cognac and armagnac. Ugni blanc, which is a little richer in alcohol when grown in Mediterranean regions, is used in the blending of the Provence and Corsica appellations, often in association with other grape varieties that bring aromas and structure, such as clairette, grenache blanc or sauvignon. Ugni blanc is also used, on a secondary basis, in the production of certain white wines in Gironde (AOC Bordeaux, Entre-deux-Mers, etc.).

Discover other regions and appellation of Languedoc-Roussillon