Winery Primo PalatumPrimo Palatum Vintage Port
Natural sweet wine
This wine generally goes well with beef and mature and hard cheese.
Food and wine pairings with Primo Palatum Vintage Port
Pairings that work perfectly with Primo Palatum Vintage Port
Original food and wine pairings with Primo Palatum Vintage Port
The Primo Palatum Vintage Port of Winery Primo Palatum matches generally quite well with dishes of mature and hard cheese or blue cheese such as recipes of mini ham and cheese cakes or vegetable and gorgonzola lasagna.
Details and technical informations about Winery Primo Palatum's Primo Palatum Vintage Port.
Discover the grape variety: Touriga nacional
Deep, concentrated reds with a near-black robe, firm but polished tannins, showing aromas of blackberry, blackcurrant, violet, bergamot, liquorice, black pepper and characteristic floral notes. Pillar of great vintage Ports (Quinta do Noval, Taylor's) and signature of modern dry Douro DOC and Dão DOC. Also exported to Australia and California. Portugal's most noble variety.
Informations about the Winery Primo Palatum
The Winery Primo Palatum is one of of the world's great estates. It offers 32 wines for sale in the of Porto to come and discover on site or to buy online.
The wine region of Porto
One of the world's oldest fortified wines: fortified with grape spirit during fermentation, keeping its residual sugars. Opulent style, long on the palate, notes of candied black fruits, cocoa, fig, walnut, coffee and spices. Four styles: young fruity Ruby (cherry, blackberry), Tawny aged oxidatively in cask (caramel, hazelnut, bitter orange), age-worthy LBV and Vintage, White as aperitif. Grapes: Touriga Nacional, Touriga Franca, Tinta Roriz.
The wine region of Duriense
Portuguese IGP covering the Douro and Porto area (northeast), schist soils on vertiginous terraced slopes, dry continental climate, flexible status outside DOC. Touriga Nacional signature as red king (300+ authorised varieties): intense and floral with blackberry, black cherry, violet, garrigue, liquorice and mineral schist hint, firm tannins — noble Douro emblem. Supple Touriga Franca and spicy Tinta Roriz as complement. Fresh mineral whites and creative modern sparkling.
The word of the wine: Lies
A deposit formed by dead yeast after fermentation. Some white wines are aged on their lees, which makes their aromas and structure more complex and richer.
