Winery Primo Fiore - Cagnina Dolce

Winery Primo FioreCagnina Dolce

3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Cagnina Dolce of Winery Primo Fiore is a red wine from the region of Romagna of Émilie-Romagne.
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
The Cagnina Dolce of the Winery Primo Fiore is in the top 70 of wines of Romagna.

Taste structure of the Cagnina Dolce from the Winery Primo Fiore

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Cagnina Dolce of Winery Primo Fiore in the region of Émilie-Romagne is a powerful.

Details and technical informations about Winery Primo Fiore's Cagnina Dolce.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Carcajolo

The black Carcajolo is a grape variety originating from Italy. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and large grapes. The Carcajolo noir can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.

Informations about the Winery Primo Fiore

The winery offers 10 different wines.
Its wines get an average rating of 3.1.
This winery is part of the Grupo Cevico.
It is in the top 3 of the best estates in the region
It is located in Romagna in the region of Émilie-Romagne

The Winery Primo Fiore is one of of the world's greatest estates. It offers 9 wines for sale in the of Romagna to come and discover on site or to buy online.

Top wine Émilie-Romagne
In the top 80000 of of Italy wines
In the top 75 of of Romagna wines
In the top 250000 of red wines
In the top 450000 wines of the world

The wine region of Romagna

The wine region of Romagna is located in the region of Émilie-Romagne of Italy. Wineries and vineyards like the Domaine Impavido or the Domaine Tenuta Santodeno produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Romagna are Sangiovese, Cabernet-Sauvignon and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Romagna often reveals types of flavors of grapefruit, dark fruit or cassis and sometimes also flavors of caramel, cedar or earthy.


The wine region of Émilie-Romagne

Romagna/emilia">Emilia-Romagna is a Rich and fertile region in Northern Italy, and one of the country's most prolific wine-producing regions, with over 58,000 hectares (143,320 acres) of vines in 2010. It is 240 kilometers (150 miles) wide and stretches across almost the entire northern Italian peninsula, sandwiched between Tuscany to the South, Lombardy and Veneto to the north and the Adriatic Sea to the east. Nine miles of Liguria is all that separates Emilia-Romagna from the Ligurian Sea, and its uniqueness as the only Italian region with both an east and west coast. Emilia-Romagna's wine-growing heritage dates back to the seventh century BC, making it one of the oldest wine-growing regions in Italy.

News related to this wine

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At the heart of the terroirs of Mâcon-Bray

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Bray, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/ ...

The word of the wine: Naturé

See savagnin.

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